12
   

I'll just entertain myself

 
 
Ragman
 
  1  
Reply Tue 26 Oct, 2021 02:12 pm
@edgarblythe,
I’ve got reflux and this triggers a reflux issue whereas the red, orange, and yellow agree with me.
edgarblythe
 
  1  
Reply Tue 26 Oct, 2021 03:22 pm
@Ragman,
I only ate occasional bell peppers before I discovered the colored ones.
Ragman
 
  1  
Reply Wed 27 Oct, 2021 06:51 am
@edgarblythe,
Makes me wonder a bit about availability or maybe accessibility. Maybe they were more expensive? Budget conscious buyers avoided the added expense.
edgarblythe
 
  1  
Reply Wed 27 Oct, 2021 06:54 am
@Ragman,
It takes less time to grow green ones, so there's more profit in them. I've decided to get only red from now on.
Ragman
 
  2  
Reply Wed 27 Oct, 2021 07:07 am
@edgarblythe,
That triggered me to make a dinner tonight of tofu, black bean and red, orange and yellow pepper recipe.
edgarblythe
 
  1  
Reply Wed 27 Oct, 2021 08:50 am
Storm passed through. We lost power for thirty minutes. There's an expired tornado alert. All now seems normal.
Ragman
 
  1  
Reply Wed 27 Oct, 2021 08:57 am
@Ragman,
Ragman wrote:

That triggered me to make a dinner tonight of tofu, black bean and red, orange and yellow pepper recipe.

…and rice.
0 Replies
 
Ragman
 
  1  
Reply Wed 27 Oct, 2021 08:59 am
@edgarblythe,
Glad you guys are OK.
edgarblythe
 
  1  
Reply Wed 27 Oct, 2021 09:08 am
@Ragman,
Thanks. Can I come to dinner?
0 Replies
 
edgarblythe
 
  1  
Reply Wed 27 Oct, 2021 06:11 pm
Pot roast for dinner. Getting ready to see if the Astros can get a win.
Mame
 
  1  
Reply Wed 27 Oct, 2021 06:17 pm
@edgarblythe,
I had homemade butternut squash soup and a tuna melt.
edgarblythe
 
  1  
Reply Wed 27 Oct, 2021 06:35 pm
@Mame,
Sounds good.
Mame
 
  1  
Reply Wed 27 Oct, 2021 06:44 pm
@edgarblythe,
We had a rotisserie sirloin tip roast the other day that was scrumptious. I hope yours is as good Smile Last roast I cooked was about 15 years ago. You having yorkshire puddings with that?
edgarblythe
 
  1  
Reply Wed 27 Oct, 2021 07:36 pm
@Mame,
To my knowledge I've never laid eyes on Yorkshire pudding.
Mame
 
  1  
Reply Wed 27 Oct, 2021 07:43 pm
@edgarblythe,
Well, mebbe you might call them popovers. With gravy.
edgarblythe
 
  1  
Reply Wed 27 Oct, 2021 07:51 pm
@Mame,
I googled it and it's something I've never had.
izzythepush
 
  1  
Reply Thu 28 Oct, 2021 03:14 am
@edgarblythe,
Very simple to make but difficult to master. My last ones rose perfectly, but that's not always the case.
0 Replies
 
izzythepush
 
  1  
Reply Thu 28 Oct, 2021 03:15 am
@edgarblythe,
Have you ever made crepes?

The batter is the same.
edgarblythe
 
  1  
Reply Thu 28 Oct, 2021 06:30 am
@izzythepush,
There are factors in play here. I grew up eating a very limited diet. Being touched with Aspergers has also made me not adventurous with food. I know about crepes but was never curious to have some. When I was a kid if they introduced different dishes I instantly did not want any. As an adult I rarely could bring myself to eat cooked vegetables. I overcame that, but when I start to eat steamed broccoli, the scent of it makes me think of garbage. But it tastes good and I eat it.
roger
 
  1  
Reply Thu 28 Oct, 2021 10:08 am
@edgarblythe,
Hey, we're more similar than I thought.
 

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