@Roberta,
Yesterday a friend and I went out with our wives "New YEars" fest shopping needs. We were sent out to buy cheese. We went to a cheese shop near GAP Pa and bought some various personal favs. I like Asiago, my friend and his wife like Monshego AND we all like Daffinois. We got finishged there and then drove over to the Town of Georgetown where an AMish grocery store is always doing gimmicks to stoke up their sales. Yesterday they had several 100 pound wheels of OHIO Swiss cheese (A very nutty rich flavored Ementhaler style).
The guy that owned the stor was allowing his customers to cut out a 1, 2 or 3 pound block and, IF THEY GOT THEIR GUESSED WEIGHT OF CHEESE CORRECT TO WITHIN 2 OZ of their desired weight, they got the cheese for free. I cut 3 chunks 1 pund, and 2 , 2 pound chunks. Neither my friend nor I guessed correctly but the experience was a lot of fun .
Now what do I do with all this Swiss Cheese?