@dagmaraka,
Yesterday:
Breakfast: Cheerios Cereal, 1 cup
Blueberries, fresh, 0.5 cup
Bread, whole wheat, 2 slices
Jams, preserves, jelly, 1 tbsp
Jif Creamy Peanut Butter, reduced fat, 1 tbsp
Lunch: Tuna, Canned in Water, 3 oz
Broccoli, fresh, 1 cup, chopped
Monterey Cheese, 1 oz
Brown Rice, medium grain, 0.75 cup
Dinner: Couscous, 1 cup
Skim Milk, 1 cup
14 oz mixed greens salad
Atlantic Salmon (fish), 4 oz
Mixed Vegetables, 1 c
Snack: Blueberries, fresh, 0.25 cup
Yogurt, Stonyfield Farm fat free plain (6 oz)
CALORIES 1768 CARBS 251 g FAT 38 g PROTEIN 114 g Sodium 1686 mg