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Dinner tonight - or last night.

Forums: Food, Dinner, Diary, Food Log, Supper
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msolga
 
  1  
Reply Tue 26 Feb, 2008 10:01 pm
Dinner tonight is a reheated version of this. Sigh. You know how it goes? Tired & too busy. Sigh.:

msolga wrote:
Soup tonight. Tomato & lentil. With onion, pancetta, celery & garlic. Plus some slices of grilled Italian sausage thrown in right towards the end of cooking. Served with fresh basil leaves. Rather nice! Very Happy


Whoops! Omitted the chicken stock in my list! Ah. That's much better!
0 Replies
 
msolga
 
  1  
Reply Fri 29 Feb, 2008 02:06 am
msolga wrote:
Dinner tonight is a reheated version of this. Sigh. You know how it goes? Tired & too busy. Sigh.:

msolga wrote:
Soup tonight. Tomato & lentil. With onion, pancetta, celery & garlic. Plus some slices of grilled Italian sausage thrown in right towards the end of cooking. Served with fresh basil leaves. Rather nice! Very Happy


Whoops! Omitted the chicken stock in my list! Ah. That's much better!


Dinner tonight is a trumped up version of this. Sigh.

You know how it goes .. pooped on a Friday night after work!
0 Replies
 
urs53
 
  1  
Reply Sat 1 Mar, 2008 04:36 am
I was out last night at one of the best restaurants in our area - Schwanen. They had an Italian evening with different wines and a four course meal. It was absolutely wonderful.
0 Replies
 
alex240101
 
  1  
Reply Sat 1 Mar, 2008 12:50 pm
Our favorite mexican restaurant.
0 Replies
 
Swimpy
 
  1  
Reply Sat 1 Mar, 2008 02:18 pm
Tonight I'm making veggie burgers, cole slaw and homemade fench fries. Diet? What diet?
0 Replies
 
littlek
 
  1  
Reply Sat 1 Mar, 2008 04:37 pm
Stopped at Qingdao on the way home. I'm just finishing up about 1/3 of the food. I got General Gau's with tofu instead of chicken, bean curd skins warpped around mushrooms, and spinach sauteed with garlic. Yum!
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alex240101
 
  1  
Reply Sun 2 Mar, 2008 08:48 am
breaded steak, baked potato, side of penne, asparagus

urs53-beautiful alcove ceilings at Schwanen
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ossobuco
 
  1  
Reply Sun 2 Mar, 2008 01:12 pm
The bodega looks nice too...


http://www.schwanen-haigerloch.de/bilder/bodega.jpg
0 Replies
 
urs53
 
  1  
Reply Sun 2 Mar, 2008 03:27 pm
I just love that old building. The ceilings are wonderful, alex! Not to mention the food... Laughing
0 Replies
 
George
 
  1  
Reply Sun 2 Mar, 2008 04:55 pm
Not dinner, but dim sum at China Pearl in Woburn.
Had to get there early, dim sum seems to be catching on in the 'burbs.
Ratio of Asian to Caucasian diners seemed to be 50-50.
It was exactly that at our table (The Lovely Bride, Clive, and I).
0 Replies
 
ossobuco
 
  1  
Reply Sun 2 Mar, 2008 04:59 pm
Thawing dough for a pizza, topping to be worked out.
0 Replies
 
George
 
  1  
Reply Sun 2 Mar, 2008 05:02 pm
I've got some anchovies I could let you have.
0 Replies
 
Mame
 
  1  
Reply Sun 2 Mar, 2008 05:25 pm
Chicken Paprikash
Chicken Chipotle
Broad Noodles
Spaghetti Squash
Brussel Sprouts
Salad

Ice cream
0 Replies
 
Tai Chi
 
  1  
Reply Sun 2 Mar, 2008 07:48 pm
Cheese tortellini smothered in Mr Fix-it's famous tomato sauce.

Dessert? A spoonful of Nutella!
0 Replies
 
ossobuco
 
  1  
Reply Sun 2 Mar, 2008 07:50 pm
Anchovies, I forgot the anchovies.

Pizza is rising, with smoked mozzarella, v. thin sliced onion, torn basil leaves, grated pecorino... and, now, a few anchovy bits.
0 Replies
 
barrythemod
 
  1  
Reply Sun 2 Mar, 2008 09:59 pm
Roast shoulder of Lamb with a couple of sprigs of Rosemary,par boiled then roast Maris Piper potatoes,fresh runner beans(from M&S,who get theirs,at this time of year,from Kenya),Jolly Green Giant corn,all covered in Bisto gravy and a few teaspoons of mint sauce.A great British Sunday roast Very Happy .
0 Replies
 
alex240101
 
  1  
Reply Mon 3 Mar, 2008 06:27 pm
Sesame chicken, egg roll, sweet and sour soup. Almond cookies.

Osso-please save me a slice.
0 Replies
 
ehBeth
 
  1  
Reply Mon 3 Mar, 2008 08:42 pm
turnip/sweet potato/yukon gold mash is resting

onions/fennel/portabello mushrooms are sauteeing

pork chops go on the grill in a few minutes

green beans (with a bit of sauteed onion/pancetta) are nearly ready
0 Replies
 
George
 
  1  
Reply Tue 4 Mar, 2008 07:58 am
The Lovely Bride's made-from-scratch won-ton soup.
0 Replies
 
Dorothy Parker
 
  1  
Reply Wed 5 Mar, 2008 03:00 pm
Well, let me see.............

hmmmmmmm.......

there was a Fillet "O" Fish (yes McD's I'm afraid)

and

egg bread

and

I feel a bowl of Crunchy Nut Cornflakes comin' on.........
0 Replies
 
 

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