wait a minute, are you trying to run with layman?
He hates cheese eaters and wishes ill upon them and theirs.
I loove cheeses, all kind of cheeses(except Ameriacn and cream cheeses with fruit in em. I favor cheeses with stinky salty, umami laden goodness. (Although, when they turn a bit ammonia like, I send them bqck to the kitchen to be fed to the cook.
I enjoy cheeses on triscuits served up with an ice cold ginger beer (American soda companies, with the exception of GOYA do not know how to make a sparkly burny unsweet ginger beer), and accompanied with a small can of anchovies and several big green kalamatas stuffed with garlic cloves.
Thats my breakfast.