@George,
Oh my thank you.
Please give our regards to your lovely bride. 21, right?
Yesterday:
Breakfast: 1/2 c mixed fruit
Bread, whole wheat, 2 slices
1 T blueberry jam
Cottage cheese and veg omelet
Lunch: Broccoli, cooked, 1/2 c
Smart Balance Buttery Spread, 1 tbsp
Matzo Crackers, 2 matzos
Tofu, firm, 1/4 block (about 3 oz)
Dinner: Skim Milk, 1 cup
14 oz mixed greens salad
Artichoke and veg pizza (1/4 pie),
Snack: 1 c mixed fruit
Stonyfield Farm Fat Free Key Lime, 6 oz
CALORIES 1615 CARBS 264 g FAT 44 g PROTEIN 91 g Sodium 1568 mg
Starting Weight: 346
Current Weight: 258
Last Week's Loss: 1.4 lbs.
Overall Loss: 88 lbs.
I am down just over 25% of my starting weight. New personal best measurements in some, er, upper areas (bust and bra band area, but also my upper arm).
I be shrinkin'!