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which beer is the best in the world?

Forums: Beer, Food And Drink, Food, Beverages, Alcohol
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izzythepush
 
  2  
Fri 5 Dec, 2014 06:32 pm
@panzade,
Is it because I'm fat?
0 Replies
 
tsarstepan
 
  1  
Fri 5 Dec, 2014 07:55 pm
Trying a Californian beer, Anderson Valley brewery and their Anderson Valley's Kimmie The Yink and The Holy Gose Ale. Damn good sourness! Wonderful and refreshing!
ossobuco
 
  1  
Fri 5 Dec, 2014 07:57 pm
@tsarstepan,
I don't know those but I somewhat know Anderson Valley. Sigh.
Ticomaya
 
  2  
Fri 5 Dec, 2014 09:48 pm
Wow.

http://i.imgur.com/xcWVmSC.png

O. M. F. G. !!!

10/10!!

Paired with a Macanudo Crystal, tonight. Lovely!
0 Replies
 
tsarstepan
 
  1  
Sat 6 Dec, 2014 12:25 pm
@ossobuco,
ossobuco wrote:

I don't know those but I somewhat know Anderson Valley. Sigh.

That one beer I drank last night had one really really really long name.
izzythepush
 
  1  
Sat 6 Dec, 2014 03:58 pm
I went to our newly opened micropub and had one of these.

Quote:
Unfined vegan-friendly Moor - So'Hop fresh on cask tonight


Very good indeed.

https://www.facebook.com/TheButchersHook
0 Replies
 
ossobuco
 
  1  
Sat 6 Dec, 2014 06:41 pm
@tsarstepan,
I just checked, yeah, I gave away the good cookbook (oh, never mind).
0 Replies
 
neologist
 
  2  
Thu 11 Dec, 2014 02:56 pm
This looks interesting

http://img1.wikia.nocookie.net/__cb20140601172212/fictionalcompanies/images/f/f1/JekyllIsland.png

Can't seem to find it anywhere. Very Happy
0 Replies
 
tsarstepan
 
  1  
Fri 12 Dec, 2014 04:07 pm
Drinking a really good tart "farmhouse ale" from Brooklyn: Grim Artisanal Ales' Still Life.
tsarstepan
 
  1  
Mon 15 Dec, 2014 11:02 am
@tsarstepan,
tsarstepan wrote:

Drinking a really good tart "farmhouse ale" from Brooklyn: Grim Artisanal Ales' Still Life.

Tweeted the following:
Dec 12:
tsarstepan wrote:
.@GrimmAles Sipping and contemplating your tartastic Still Life farmhouse ale. #itsawonderfullife
cicerone imposter
 
  1  
Mon 15 Dec, 2014 01:48 pm
@tsarstepan,
I can't say how good the beer is in Spain, but by world standards, I can say it's in the top 75%, and the price is in the top 10% of affordability. Their wines are also very good, and reasonably priced. The "funny" thing about Spain is their poor economy, but restaurant food is quite pricey. Food prices in supermarkets are excellent; some things like prawns cost about 50% of US prices.
tsarstepan
 
  1  
Tue 30 Dec, 2014 11:25 am
@cicerone imposter,
tsarstepan
 
  1  
Tue 30 Dec, 2014 02:25 pm
@tsarstepan,
Old news for other peeps. New news to me.

Against Hoppy Beer:
The craft beer industry’s love affair with hops is alienating people who don’t like bitter brews.
http://www.slate.com/articles/life/drink/2013/05/hoppy_beer_is_awful_or_at_least_its_bitterness_is_ruining_craft_beer_s_reputation.html?wpsrc=fol_fb
izzythepush
 
  2  
Tue 30 Dec, 2014 02:30 pm
@tsarstepan,
It's flowery, (and it's called bitter for a reason.)



Maybe we should go back to using wormwood.

http://img2.wikia.nocookie.net/__cb20110524215218/cocktails/images/7/78/Absinthe_Fairy.jpg
tsarstepan
 
  1  
Tue 30 Dec, 2014 02:51 pm
@izzythepush,
I prefer worms wart soup to worm wood.
http://i60.tinypic.com/ddm8w0.jpg

Right now, I'm trying my first Sam Adams. Cherry wheat. Not too bitter. But I still don't care for it. Not sweet and/or sour enough for my taste. I'll give the rest of the six pack to my flatmate.
0 Replies
 
panzade
 
  2  
Tue 30 Dec, 2014 03:06 pm
@tsarstepan,
saw that...meh
0 Replies
 
Ticomaya
 
  2  
Tue 30 Dec, 2014 09:15 pm
I've been on a roll, lately, finding some really awesome stouts/porters. This coffee stout is extremely good! So smooth - no bitterness. Tasted chocolate milk to go along with the coffee.

Santa Fe Imperial Java Stout

http://i.imgur.com/7mu1TPe.png
CalamityJane
 
  1  
Tue 30 Dec, 2014 09:17 pm
@Ticomaya,
This doesn't qualify as beer anymore, Tico. Real beer is always German ...being the best goes without saying.
Ticomaya
 
  2  
Tue 30 Dec, 2014 09:29 pm
@CalamityJane,
I'm part German, so I'm not going to argue with you, CJ. But we don't follow the Reinheitsgebot here! Over the last 10 years, my tastes have switched from lager to more bitter ales and dark beer.
CalamityJane
 
  2  
Tue 30 Dec, 2014 09:34 pm
@Ticomaya,
Yeah, that's why I get a headache from American beer and none from German beer - Reinheitsgebot!! Dark beer is good though, I like that too, like the Belgian ones that are a tad sweeter.
 

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