I have a friend from Wisconsin state who wanted to open a factory making cheese. I asked him what type of cheese he was thinking of as all the popular ones were already being made. He thought about it for a while then decided to make a holey cheese.
A week later I saw him again.
"How's the cheese coming along?" I asked
"Great." He says, "I'm importing them from Israel."
"What do you call them?" I asked.
Came the reply "Cheeses of Nazareth!"
Keep the apron on Mismi, I’ll call by around six!