Reply
Mon 28 Mar, 2005 02:25 pm
Before you order a drink in public, you should read this!
Seven New York City bartenders were asked if they could nail a
woman's personality based on what she drinks. Though interviewed separately, they concurred on almost all counts.
The results:
Drink: Beer
Personality: Causal, low-maintenance; down to earth.
Your Approach: Challenge her to a game of pool.
Drink: Blender Drinks
Personality: Flaky, whiny, annoying; a pain in the ass.
Your Approach: Avoid her, unless you want to be her cabana boy.
Drink: Mixed Drinks
Personality: Older, more refined, high maintenance, has very picky taste; knows EXACTLY what she wants.
Your Approach: You won't have to approach her. If she's interested, she'll send YOU a drink..................
Drink: Wine (does not include White Zinfandel)
Personality: Conservative and classy; sophisticated yet giggles.
Your Approach: Tell her you love to travel and spend quiet evenings with friends.
Drink: White Zinfandel
Personality: Easy; thinks she is classy and sophisticated, actually, she has NO clue.
Your Approach: Make her feel smarter than she is...this should be an easy target.
Drink: Shots
Personality: Likes to hang with frat-boy pals and looking to get totally drunk... and naked.
Your Approach: Easiest hit in the joint. You have been blessed. Nothing to do but wait, however, be careful not to make her mad!
Drink: Tequila
No explanations required - everyone just KNOWS what happens there.
THEN, there is the MALE addendum ----
The deal with guys is, as always, very simple and clear cut:
Domestic Beer: He's poor and wants to get laid.
Imported Beer: He likes good beer and wants to get laid.
Wine: He is hoping that the wine will give him a sophisticated image to help him get laid.
Whiskey: He doesn't give a damn about anything but getting laid.
Tequila: He is thinking he has a chance with the toothless waitress.
White Zinfandel: He's gay
he he he...I like beer and Tom Collins. And surprisingly, the descriptions fit!
tequilla shot for me...more than one and I am DONE. But that is the shot of choice.....
Personally, I'm mostly a beer and whiskey type - all by themselves in a glass. If there's any Cuervo 1800 around. or really good Mescal, though, and somebody gets me started on that .... well, actually I ain't real sure what happens. I'm told I have a pretty good time.
Oh, and no trainin' wheels for me - if tequila was supposed to have fruit and salt, it'd be in the bottle. Like the worm in the mescal bottle. The best worms are the pinkish ones, btw - the white and yellowish ones are damned near tasteless.
I understand I've had a lot of fun with ouzo, too, and absinthe - but again, thats all hearsay.
I tried Mescal one time...
worm and all..
Noone told me not to eat it .
I think I still have the scar from when I hit the ground afterwords..
but I agree with ya on ""no trainin' wheels for me"""
fluffy bunny foo-foo crap like that doesnt belong.
Drink it straight or buy a Zima...
Holy crap! That totally fits!!
Most of the time for me, it's Grey Goose and Tonic with a double squeeze of lime.
Microbrews are my choice at home during bbq weather.
Good red wine is always a must with dinner out and many times in.
Tequila shots? That one is usually saved for what my girlfriends and I call "barn night". We meet at someone's barn (yes, I do live in the country), slam shots of tequila and often times go on midnight rides on the horses under the monnlight.
I was more diverse than I thought!
Grey Goose is wasted on tonic. Why pay $40 for fifth of vodka than cut it? Do me a favor and try it neat out of the freezer. Then tell me it doesn't taste like toothpaste (mint). In a recent vodka tasting done by the NY Times, good old Smirnoff beat everything.
Just constructive criticism Lady J, hope you don't mind.
Stumble It!
Tweet This
Bookmark on Delicious
Share on Facebook
Share on MySpace