@Walter Hinteler,
Walter, the term we should be using is
sustainable. You used this term, and I like it. It means that it uses plentiful resource that are preferably renewable to produce the supplies that we need.
I think a food supply system that is
productive is also important. We have 8 billion people who need nutritious (and attractive) food. We need to produce the
most food possible with our limited resources.
We also have a demand for pineapples and oranges here in Massachusetts where neither fruit grow and people in Egypt probably want corn. Trade is a part of this.
These are the important parts of a global food policy. The fact is that
we are doing this fantastically well. We have eliminated famines (once common)... there is one country facing famine conditions, and that is Somalia (which is facing political breakdown). This is because of modern agricultural progress.
If we are going to have a rational discussion about global food supply, we need to discuss productivity, shipping and sustainability.