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Thu 13 Jan, 2011 09:35 am
Matzos dripping the blood of patriots feeding the trees of liberty.
Setting aside, completely, it's subject and content, I just have to wonder how a thread with zero replies (one now) can meet any definition of "popular?"
Not complaining, just wondering.
@dyslexia,
Curious. I never eaten matzo before. Am I a fraudulent liberal?
@Finn dAbuzz,
I got mojo and a stetson, that makes me the pope of a2k.
@dyslexia,
I got mojo and three stetsons, that make me the Trimurti of a2k.
Apparently Craven or hamster are Catholic though, because I've never managed to get a thread without replies rated "Popular"
ooohh
you just reminded me to buy some matzos.
I have some blueberries, and they taste great on matzos, with peanut butter
Thanks Dys!
@Finn dAbuzz,
I think you can thumb up a thread without responding to it.
I don't actually know: What is a matzo?
@edgarblythe,
edgarblythe wrote:
I don't actually know: What is a matzo?
Oy! They don't have Google where you come from? Matzos are, essentially, Jewish crackers (the kind you eat I mean)
No. What is this "google?"
@edgarblythe,
Specifically, what are Jewish crackers? What are Jewish? Crackers? Ain't that insulting slang for southerners?
@edgarblythe,
It's unleavened bread. Delicious with unsalted butter.
Matzo brei? Did somebody volunteer making matzo brei?
@edgarblythe,
edgarblythe wrote:Crackers? Ain't that insulting slang for southerners?
I did put "the kind that you eat". Do you eat southerners?
from the confessional: I'm a liberal, and I hate matzo--one of the two driest foods known, right up there with Weetabix or Wheatabix, or however they spell it down under--a little bit of Sahara in your mouth. There is a reason they invented yeast. That's why I generally eat Southerners on toast instead, with a little bit of horseradish mustard.
I missed the "Sarah Palin", and "blood libel" tags--thumbs up for you, dys.
@contrex,
Thanks for clearing that up, I was confused as to why someone would want blueberries in their chicken soup...
fruit with meat has been a very hot culinary trend for the last several years.
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