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Smooth or crunchy?

 
 
jespah
 
Reply Thu 18 Feb, 2010 06:13 am
Discuss.
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Type: Discussion • Score: 30 • Views: 8,415 • Replies: 123

 
Ionus
 
  1  
Reply Thu 18 Feb, 2010 06:14 am
I dont like chunky I like smooth women.
0 Replies
 
Setanta
 
  2  
Reply Thu 18 Feb, 2010 06:15 am
Smooth for hot toast, crunchy for pbj sammiches . . .
edgarblythe
 
  1  
Reply Thu 18 Feb, 2010 06:49 am
Crunchy only.
Intrepid
 
  2  
Reply Thu 18 Feb, 2010 06:53 am
@edgarblythe,
Make mine smooth. The kids prefer crunchy. More smooth for me.
0 Replies
 
Joe Nation
 
  3  
Reply Thu 18 Feb, 2010 07:14 am
Between fat pieces of whole wheat toast:
Crunchy real peanut butter
(no more than two ingredients: Peanuts, Salt)
with smashed bananas and toss in juuuust a few extra whole peanuts to boot.
Mebbe some raisins too.
Serve with cold milk or, in winter, hot, hot tea.

You can serve these as open sandwiches too. Place the toasts with the peanut butter on them under a grill for about a minute, so that the peanut butter has started to melt a little. Spread on the smashed bananas, raisins and a shake or two of cinnamon-sugar. Grill for one minute more.

I invented these, I think I did, did I?, for my kids years ago.

Joe(It tastes vaguely like Indonesian dipping sauce)Nation
0 Replies
 
djjd62
 
  1  
Reply Thu 18 Feb, 2010 07:15 am
@Setanta,
you are correct sir
rosborne979
 
  3  
Reply Thu 18 Feb, 2010 07:17 am
@jespah,
Smooth. When I want crunchy I eat a peanut.
0 Replies
 
Setanta
 
  1  
Reply Thu 18 Feb, 2010 07:19 am
@djjd62,
Obviously a man of discriminating taste.
0 Replies
 
ehBeth
 
  1  
Reply Thu 18 Feb, 2010 07:24 am
@jespah,
smooth for dispensing medicine to the dogs

crunchy for baking and toast and cooking
farmerman
 
  2  
Reply Thu 18 Feb, 2010 07:27 am
@ehBeth,
Smooth for dressing wounds and crunchy for baiting rat traps.

P-nut butter and sesame szechuan noodles are good. Everything else is schleck.
chai2
 
  1  
Reply Thu 18 Feb, 2010 07:40 am
smooth please
0 Replies
 
Irishk
 
  1  
Reply Thu 18 Feb, 2010 02:43 pm
LOL we use smooth peanut butter, too, to get the pooch to take his pill.
0 Replies
 
CalamityJane
 
  1  
Reply Thu 18 Feb, 2010 02:48 pm
It took me years and years to even like peanut butter but now I like extra crunchy - spread on a banana or celery stick. I can't eat it on bread.
0 Replies
 
sozobe
 
  1  
Reply Thu 18 Feb, 2010 02:49 pm
@farmerman,
farmerman wrote:

Smooth for dressing wounds


?? Tell me more.
0 Replies
 
George
 
  1  
Reply Thu 18 Feb, 2010 02:52 pm
@farmerman,
farmerman wrote:

Smooth for dressing wounds . . .

I think I'm going to be ill.
0 Replies
 
Seed
 
  2  
Reply Thu 18 Feb, 2010 02:56 pm
@jespah,
It goes so much more deeper then that. I hate to say this but I have discussed this at length with friends.

I love my Peanut butter sandwiches.

I'm a smooth guy myself. But it's Peterpan or bust. Also if it's just a Peanut butter sandwich then you have to put it on both sides. If it is PB&J then it Peanut butter on one side and grape (only grape mind you) jelly on the other side. Sometimes I like to throw a few chips in there for a crunch effect.
djjd62
 
  1  
Reply Thu 18 Feb, 2010 03:00 pm
@Seed,
i prefer kraft's unsweetened unsalted myself

and raspberry jam or honey
0 Replies
 
George
 
  2  
Reply Thu 18 Feb, 2010 03:01 pm
@Seed,
Seed wrote:

. . . I'm a smooth guy myself. But it's Peterpan or bust. Also if it's just a Peanut
butter sandwich then you have to put it on both sides. If it is PB&J then it
Peanut butter on one side and grape (only grape mind you) jelly on the other
side. Sometimes I like to throw a few chips in there for a crunch effect.

First, spread the PB on both slices.
Then, spread the jelly over the PB on one slice.
This avoids messy and unsightly seep-through.

I expect Region to have a comment to make about this technique.
mm25075
 
  1  
Reply Thu 18 Feb, 2010 03:03 pm
Crunchy all the way...best when slightly melted on warm toast. Very Happy
0 Replies
 
 

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