196
   

The Last Thing You Put In Your Mouth....

 
 
tsarstepan
 
  1  
Reply Fri 25 Apr, 2014 05:01 pm
@ossobuco,
I got it at Num Pang. A Vietnamese sandwich shop in NYC. Really couldn't tell you exactly what was in the Cole slaw that made it so damn spicy. There must have been hot peppers sliced really thin (and unrecognizable). There wasn't any mayo but it was more vinegary without being traditionally vinergy like southern Cole slaw.
tsarstepan
 
  1  
Reply Fri 25 Apr, 2014 05:07 pm
@ossobuco,
Apparently Num Pang is a Cambodian sandwich shop.
Cambodian Slaw (spicy) $3.25
Napa Cabbage, Red Cabbage, White Cabbage, Soy Sprouts, Bell Peppers, Fresh Herbs, House Dressing

They serve bani mi like sandwiches.
ossobuco
 
  1  
Reply Fri 25 Apr, 2014 05:24 pm
@tsarstepan,
Thx, I'll be reading..
ehBeth
 
  2  
Reply Fri 25 Apr, 2014 07:40 pm
@tsarstepan,
ha! those Vietnamese sandwich shops have some killer slaw don't they

I once mistook the slaw for a texas style sweet carrot slaw. I think my ears were sweating when I recovered.
0 Replies
 
ehBeth
 
  2  
Reply Fri 25 Apr, 2014 07:42 pm
Just had a Cap'n Jack doughnut from Von's.

Wow. Sweet but wow.

http://www.vondoughnuts.com/cap-n-jack-11/

http://www.vondoughnuts.com/wp-content/uploads/2014/01/Cap-N-Jack-Doughtnut.jpg


raised doughnut, Jack Daniels dipped, Jack Daniels caramel drizzle, Cap’N Crunch cereal
0 Replies
 
ehBeth
 
  1  
Reply Fri 25 Apr, 2014 07:46 pm
@ossobuco,
hey! Bittman's banh mi slaw

http://underpaidgenius.com/post/10649847953/bittmans-bahn-mi-slaw

ossobuco
 
  1  
Reply Fri 25 Apr, 2014 09:20 pm
@ehBeth,
I stopped Bittman re the nytimes 10 a month thing. (Hiss)

so, thanks.. I miss him.

Adds, I have enough varieties of chiles jarred on my counter to make the Irwindale company run for cover.
glitterbag
 
  1  
Reply Fri 25 Apr, 2014 10:13 pm
@ossobuco,
Two almonds, a cashew and two butter cookies. Not my usual fare.
ossobuco
 
  1  
Reply Fri 25 Apr, 2014 11:22 pm
@glitterbag,
Oh, I ate a couple of my odd but delicious masa muffins.
0 Replies
 
margo
 
  3  
Reply Sat 26 Apr, 2014 02:02 am
@tsarstepan,
tsarstepan wrote:

Apparently Num Pang is a Cambodian sandwich shop.
Cambodian Slaw (spicy) $3.25
Napa Cabbage, Red Cabbage, White Cabbage, Soy Sprouts, Bell Peppers, Fresh Herbs, House Dressing

They serve bani mi like sandwiches.


sound good to me. On of the problems of moving our office into the city (apart from enormous increase in time and expense when commuting! Evil or Very Mad ) is the shortage of shops that do good banh mi! Sad My favourite lunch.
0 Replies
 
hamburgboy
 
  1  
Reply Sat 26 Apr, 2014 05:54 am
a glass of Radenska mineral water - from Slovenia
0 Replies
 
vonny
 
  1  
Reply Sat 26 Apr, 2014 02:11 pm
A cup of green tea
ehBeth
 
  1  
Reply Sat 3 May, 2014 10:11 pm
@vonny,
lime fizzy water
glitterbag
 
  1  
Reply Sat 3 May, 2014 11:12 pm
@ehBeth,
Well, a handful of cashews. I love cashews.
0 Replies
 
ehBeth
 
  1  
Reply Sat 3 May, 2014 11:55 pm
mini butter tart
0 Replies
 
blueveinedthrobber
 
  1  
Reply Sun 4 May, 2014 08:04 am
Cheerios with stevia, strawberries and blueberries
tsarstepan
 
  1  
Reply Sun 4 May, 2014 08:05 am
@blueveinedthrobber,
Bowl of raisin bran with skim milk (one spoonful at a time)
vonny
 
  1  
Reply Sun 4 May, 2014 08:10 am
@tsarstepan,
feta cheese on a cream cracker
0 Replies
 
ossobuco
 
  1  
Reply Sun 4 May, 2014 08:14 am
coffee
Daisy Ryder
 
  1  
Reply Sun 4 May, 2014 09:59 am
@ossobuco,
Dr. Pepper.
 

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