boomerang wrote:Hmm. I don't know about the safety of home cooked rice traveling so far. And I don't know how airports are about various containers of food. That's why I was thinking ready-rice. Uncle Ben's makes several varieties, I've only tried the wild rice (it was okay) so I can't vouch for any of the other flavors.
What about chicken noodle soup? They make those open and eat cans now. (Another favorite of campers.)
Hmmm. Scratching rice off the list, then. And praying for a chinese-type place inside (don't remember seeing one last trip, and we're flying the same airline). We'll hit jackpot if there is one, though, because she loves the lo-mein and fried rice.
I'll look for the chicken noodle soup when I grocery-shop this evening. Hopefully, it'll come in an allowed-thru-security size. Thanks for the idea, boomerang.