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Lobster: Steamed, broiled or grilled

 
 
AngeliqueEast
 
  1  
Reply Sat 15 Oct, 2005 07:24 am
gustavratzenhofer wrote:
I am sitting here munching on a peanut butter and mayonaisse sandwich and you have the audacity to ask me about lobster?


What an invention Exclamation Exclamation Exclamation Shocked
0 Replies
 
Linkat
 
  1  
Reply Mon 17 Oct, 2005 10:26 am
As any good New Englander knows, the best (and only way) to really prepare lobster is steamed - with a good dose of butter to dip it in - talk about your clogged arteries.

I have had it prepared sauté with ginger in a restaurant in Chinatown - very good, but I have to say the New England way is by far the best.
0 Replies
 
Lady J
 
  1  
Reply Mon 17 Oct, 2005 11:07 am
Ohhhh, a two pound lobster! I think I'm in love......

(while I sit here and eat my own peanut butter (sans mayo) sandwich with Gus.)
0 Replies
 
tsarstepan
 
  1  
Reply Wed 12 Mar, 2014 11:13 am
In It's so obvious it's DUH news!
Crabs, Shrimp & Lobsters All Capable Of Feeling Pain
http://gothamist.com/2014/03/11/crabs_shrimp_lobsters_pain.php
0 Replies
 
 

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