Happy Birthday, Beth!
I'm sending you a nice Zuccotto.. this one called Il Duomo.
I've only made a zuccotto once, it was easy enough and turned out great, from another recipe that I don't have a link for, just an old magazine article. But, I no longer have the right bowl to make it in and keep not remembering to get one. In honor of that one occasion, I've that magazine article picture on my kitchen wall.