mckenzie
 
  1  
Tue 2 Jun, 2015 08:49 pm
Maybe not the best burger in America, but the best burger I've ever had. Fortunately, they posted the recipe in a local magazine so we can make it at home. The bread is a key ingredient, and fortunately Stella's is a bakery as well as a restaurant so we can buy their wonderful rosemary focaccia. These burgers may not sound like anything special, but they're delicious.

Stella’s Café and Bakery

Ingredients
Grass-fed Burger Patties
1 1/2 lb grass-fed ground beef
1/3 cup sour cream
1 tsp dried thyme
1 Tbsp chopped fresh parsley
1 tsp ground black pepper

Burger Sauce
1 Tbsp olive oil
3/4 cup onion, 1/4″ dice
1/3 cup red pepper, 1/4” dice
1/3 cup poblano or green chile peppers, 1/4″ dice
1/2 tsp garlic, crushed
1/4 tsp dried thyme
1 cup ketchup
1/2 cup crushed tomato
1/2 tsp ground black pepper

Burger Components
4 patties
4 squares sliced focaccia
1/4 cup caramelized onions
4 pieces leaf lettuce
4 tomato slices
4 pickle slices
1/2 cup burger sauce

Method
Grass-fed Burger Patties
1. In a large stainless steel bowl use your hands to mix all ingredients together.
2. Form approximately 3/4 cup of mixture into patties, using hands.

Burger Sauce
1. Heat oil over medium-high heat, add onion, garlic, peppers and thyme. Cook for 10 min.
2. Add ketchup, tomato and pepper. Continue to cook for
10 min. Remove from heat
and cool.

Assembly
1. Place patties on hot grill and cook to well done, about 4 min per side.
2. Put cooked patty on bottom half of bun, layer with burger sauce and onion. Place lettuce leaf on top half of bun, followed by tomato and pickle.
3. Assemble and serve.

Yield 4 servings

ossobuco
 
  1  
Tue 2 Jun, 2015 09:44 pm
@mckenzie,
Now you're talkin' - those sound wonderful.
tsarstepan
 
  1  
Wed 12 Aug, 2015 06:41 am
@ossobuco,
The Official “Bob’s Burgers” Cookbook Is Coming Soon
http://www.buzzfeed.com/kasiagalazka/bobs-burgers-cookbook?bffbfood&utm_term=4ldqphi#.eakEpozY03
tsarstepan
 
  1  
Fri 23 Oct, 2015 12:07 pm
@tsarstepan,
I have been so neglectful! I forgot about posting about one of my new all time favorite burgers:
A unique and insanely delicious burger from a Slovakian restaurant, Korzo, Brooklyn.
The one I tried was the Slav.
http://i62.tinypic.com/2k36mf.jpg
http://i58.tinypic.com/2hmzcsn.jpg
roger
 
  3  
Fri 23 Oct, 2015 03:46 pm
@tsarstepan,
All I can say to that one is it's a good thing you told us it was a hamburger.
0 Replies
 
ossobuco
 
  1  
Fri 23 Oct, 2015 04:15 pm
@tsarstepan,
Oh, lordy, that looks like a fine place.
I was reading the Voice just yesterday, but got distracted with fantasy football. Burgers would have been the better read.
0 Replies
 
tsarstepan
 
  1  
Fri 22 Jul, 2016 01:20 pm
@tsarstepan,
tsarstepan wrote:

http://i62.tinypic.com/2k36mf.jpg

I need to go back there again.
tsarstepan
 
  1  
Tue 2 Aug, 2016 01:28 pm
@tsarstepan,
Restaurant Creates 100-Pound Hamburger Just to Troll Its Customers
http://i63.tinypic.com/14sin4h.jpg
farmerman
 
  1  
Tue 2 Aug, 2016 01:35 pm
@tsarstepan,
gross. AND, its a silly waste of food.

We are the most wasteful hominids on the planet.
farmerman
 
  2  
Tue 2 Aug, 2016 01:40 pm
@farmerman,
shoulda Figgered, Yarmouth Maine doesnt even hqve toilets cause the people there never defecate.
Pass by Yarmouth and Camden and Bar Harbor and see the real state of Maine.
ehBeth
 
  2  
Tue 2 Aug, 2016 01:41 pm
@farmerman,
they served it like this


http://dirigopublichouse.com/wp-content/uploads/2014/05/IMG_1167-300x300.jpg


it was a charity fundraiser and anniversary party

cool little place in Yarmouth ME
0 Replies
 
tsarstepan
 
  1  
Tue 2 Aug, 2016 01:41 pm
@farmerman,
farmerman wrote:

gross. AND, its a silly waste of food.

Totally agreed with that.
0 Replies
 
ehBeth
 
  1  
Tue 2 Aug, 2016 01:42 pm
@farmerman,
harrumph

I like Yarmouth and Camden (and most of Maine)
0 Replies
 
ehBeth
 
  1  
Tue 2 Aug, 2016 01:44 pm
@farmerman,
How do you figure waste? it was sliced up in individual portions for eating
tsarstepan
 
  1  
Tue 2 Aug, 2016 01:46 pm
@ehBeth,
ehBeth wrote:

How do you figure waste? it was sliced up in individual portions for eating

Kneejerkish reaction. I had it as well. Despite reading the charity aspect. Confused
farmerman
 
  2  
Tue 2 Aug, 2016 01:47 pm
@ehBeth,
Im on a tear here, dont get all "accurate". It still looks gross.

ossobucotemp
 
  1  
Tue 2 Aug, 2016 02:47 pm
@farmerman,
Ditto.
0 Replies
 
ossobucotemp
 
  1  
Tue 2 Aug, 2016 02:50 pm
@tsarstepan,
Me too. For which I accept reprimand. Still the photo didn't get my saliva in a swirl.

I need some red or at least pink in the middle.
0 Replies
 
cicerone imposter
 
  1  
Tue 2 Aug, 2016 05:53 pm
@farmerman,
Quote:
Im on a tear here, dont get all "accurate".


"Don't get all accurate" was worth my best laugh for today.
0 Replies
 
tsarstepan
 
  1  
Wed 22 Mar, 2017 10:29 am
This $10,000 Burger Actually Exists for a Good Reason
https://i.imgur.com/OxHkqVF.jpg
 

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