Ouch, you poor thing, Linkat. I'm having a bowl of granola
coffee, slice of wheat toast with peanut butter, vitamins, heartburn meds, blood pressure meds, Goody's powder.
How exotic.
Mame wrote:Ouch, you poor thing, Linkat. I'm having a bowl of granola
Love getting the sympathy.
Actually I am a bone head - I forget that I went out last night and stopped at the ATM. Here I was starving and I had $40 in my purse (didn't realize it until a little while ago). I am now happily chowing down on an early lunch of a couple slices of pizza and my ice water.
mmmmmmm pizzzzaaa
I made pizza yesterday for my lunch.
2 white tortillas put in a hot pan until they got crispy
about 3 tablespoons (each) of tomato sauce with italian seasoning in them
one big slice of mozzerella cheese on each
artichoke heart seasoned with oil
and some sliced pepporni
and about a hand full of baby tomatoes crushed - put on top of those crispy tortillas.
yum yum yum yum
Well, my granola was tasty (she said desperately).
Mame wrote:Well, my granola was tasty (she said desperately).
granola is crunchy. "And crunchy means good!" at least per my daughter.
Yeah, but it ain't no pizza.
I think I'll have tomatoes, mozarella cheese, with avocado and pesto, perhaps some stir fried brussel sprouts with caraway seeds on the side.
for food I just made
2 scoops of refried beans , about 2 tablespoons of soyrizo and an entire tomato squished .
heated it up in a pan and put that into a wheat flour tortilla
topped with hot sauce and cheese..
yumm
I eat an amazing variety of food.... always well prepared and wonderful even down to the plate presentation.....
I eat out a lot. :wink:
Your personal habits should be kept private Bear :wink:
This morning I had a bagel and cream cheese. Then off to the gym again.
dagmaraka wrote:ever had a pasta with tuna fish over some onions? don't bother, it was rather disappointing, as expected. But after this meal, I was proud to observe that my food supplies shrank to 2 cans of tuna. Nothing else. I even ran out of toilet paper..... I did have a big workshop though, so i didn't shop for ages.
Actually, if you had added some capers and lemon peel it would have
tasted much better.
Jane are you having an identity crisis?????