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The Last Thing You Put In Your Mouth....

Forums: Food, Food And Drink, Trivia, Insert, Mouth
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Builder
 
  1  
Reply Thu 11 Aug, 2016 09:34 pm
Shin-beef casserole, with parsnip, turnip, swede, carrot, red potato, onion, herbs, and a can of crushed tomatoes.
0 Replies
 
ossobucotemp
 
  1  
Reply Fri 12 Aug, 2016 11:48 am
Salmon potato fishcake with spicy mayo
vonny
 
  1  
Reply Sat 13 Aug, 2016 02:41 pm
@ossobucotemp,
Frosted iced grape - delicious
0 Replies
 
ehBeth
 
  1  
Reply Sat 13 Aug, 2016 03:13 pm
ginger ale
TomTomBinks
 
  1  
Reply Sat 13 Aug, 2016 09:32 pm
@ehBeth,
Red wine.
ossobucotemp
 
  1  
Reply Sat 13 Aug, 2016 11:37 pm
@TomTomBinks,
Glass of Cabernet.. considering a brownie.
vonny
 
  1  
Reply Sun 14 Aug, 2016 01:55 pm
@ossobucotemp,
Rich tea biscuit
0 Replies
 
ehBeth
 
  1  
Reply Sun 14 Aug, 2016 07:21 pm
water

___


must be summer
seems like a lot of my posts involve cool liquids these days
ossobucotemp
 
  1  
Reply Sun 14 Aug, 2016 07:28 pm
@ehBeth,
soup - cooked rice, cooked lentils, prev sauteed eggplant, caramelized onions, pork sausage, broth.
cicerone imposter
 
  1  
Reply Sun 14 Aug, 2016 08:04 pm
@ossobucotemp,
salt water taffy .........(sugarless)
ehBeth
 
  1  
Reply Sun 14 Aug, 2016 09:20 pm
@cicerone imposter,
water with a shot of

http://www.maxi.ca/content/dam/lclonline/images/products/2933175.jpg.thumb.420.420.margin.png
0 Replies
 
ehBeth
 
  1  
Reply Tue 16 Aug, 2016 08:34 pm
a small piece of faux crab and a spoonful of pesto potato salad

basically this recipe

http://www.foodnetwork.com/recipes/ellie-krieger/pesto-potato-salad-recipe.html

with a couple of Michael Smith modifications of the pesto (he told us at a cooking show last year that any kind of good nut and any bright , fresh green would make a good pesto and he was dang right - it's been fun creating variants)

baby spinach and almonds make great pesto

http://www.eatright.org/resource/food/planning-and-prep/recipes/spinach-almond-pesto-recipe
cicerone imposter
 
  1  
Reply Tue 16 Aug, 2016 08:37 pm
@ehBeth,
I was thinking about seafood today, especially steamed clams, but we went for Chinese tonight. Chow mien, orange chicken and broccoli with beef.
0 Replies
 
ossobucotemp
 
  1  
Reply Tue 16 Aug, 2016 08:44 pm
@ehBeth,
Yeh, I agree..
0 Replies
 
farmerman
 
  1  
Reply Wed 17 Aug, 2016 03:50 am
@ehBeth,
Quote:

baby spinach and almonds make great pesto
Our spinach is hugely flavorful, with an almost a metallic taste, sorta like rusty iron.
A pesto (we use em mostly as a spread), needs a nice spicey taste.
The lemon, almond/SPINACH combo, doesnt sound appetizing to me.

Im a sucker for any kind of basil, except that "vanilla basil" that was developed in the last coupla years. Too perfumy
TomTomBinks
 
  1  
Reply Thu 18 Aug, 2016 10:10 pm
@farmerman,
Hershey bar with almonds!
0 Replies
 
cicerone imposter
 
  1  
Reply Thu 18 Aug, 2016 10:26 pm
@farmerman,
Went to Armadillo's for baby back ribs tonight.
Went to San Francisco's Science Museum today, and saw a fantastic show on asteroids, comets, and the hard-hitting stories of our cosmic origins.
0 Replies
 
ehBeth
 
  2  
Reply Thu 18 Aug, 2016 10:31 pm
went to Swatow with friends after a taiko drum show on the waterfront tonight.

https://www.zagat.com/proxy/v1.4?m=image&a=resize&url=https%3A//storage.googleapis.com/zgt-article-ss/Swatow_Restaurant_Toronto.jpg&max_width=640&key=abbc09b7c840c10937a4db331422c98b

had something called Four kinds balls soup. It was goodish. Not great.
we had fried stuffed bean curd to start. that was great.


http://ot-foodspotting-production.s3.amazonaws.com/reviews/1195229/thumb_600.jpg?1325954418

stuffed bean curd - perfection - stuffed with fish
cicerone imposter
 
  1  
Reply Thu 18 Aug, 2016 10:41 pm
@ehBeth,
Never seen or had any stuffed bean curd with fish. We go to a Chinese restaurant on Sunday mornings once in awhile for dim sum which we all love.
0 Replies
 
ossobucotemp
 
  2  
Reply Fri 19 Aug, 2016 07:07 am
@ehBeth,
oooh, that sounds good. It reminds me of a soup I had once, just the best, firm crispy tofu (aka bean curd) stuffed with lap cheong.

Last thing and first thing this morning, coffee with smidge of sugar. I'm about to eat a salmon potato fishcake with some spicy mayo dip.
0 Replies
 
 

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