@yitwail,
Do you like those? I've tried similar once or twice and don't exactly hate them but, uh, wouldn't spend the money. Everyone else I know who has tried them likes the combo, so it's probably my acculturation to belgian chocolate bon bons in more usual flavors (not much but divine when tried).
It's not that I don't like either chile or chocolate, the opposite. And farmerman keeps mentioning azteca cocoa as his morning drink, which I figure has a nifty culinary history. And then there's mole - which I somehow distinguish as likable.
Palates are funny and mine's odder than many.