@hawkeye10,
hawkeye10 wrote:
"...(T)here seems to be a complete lack of understanding of how fast food operators have chosen to have a high head count because people are cheap, but that machines can do much of the work if the economics support the switch.
I read a couple of stories today which are probably not germane to the subject of THE ECONOMY...
> McDonald's (U.S.?) sales fell 1.2% in Feb. Bad weather was blamed, but they acknowledged that they are being challenged by the likes of Chilpotle and 5 Guys (neither of which I have eaten at). Apparently for only a buck or two more you can get better meal.
> In Franee there is a proposed new law that would allow restaurants to use the French language equivalent of "home-made" to food that is prepared from scratch on site. No micro-wave foods.
Hawkeye...I guess I disagree with your suggestion that an argument against raising the minimum wage is that it will increase "robotizaton." If that is the future, it is going to happen.
I apologize if I am misinterpreting you post.