Reply Wed 1 Dec, 2004 05:55 pm
should be made on potato bread.
Buttered on each side.
cheddar cheese only (that's the orange kind for those confused). Wink

no ham, no tomato, no weird sauce added.
cooked on a frying pan not with your iron or in the microwave
...and until the cheese begins to melt and each side is crispy.

cut diagonally only.

any other way is not a real Grilled Cheese.

discuss/debate. Very Happy
  • Topic Stats
  • Top Replies
  • Link to this Topic
Type: Discussion • Score: 2 • Views: 1,395 • Replies: 7
No top replies

Reply Wed 1 Dec, 2004 06:02 pm
My answer's here.
0 Replies
Reply Wed 1 Dec, 2004 06:03 pm
errrrrrrr, and good cheddar is undyed - so no orange cheddar, please
0 Replies
Reply Wed 1 Dec, 2004 06:05 pm
your new avatar is the best.
0 Replies
Reply Wed 1 Dec, 2004 06:06 pm
well there's always queso blanco on fry bread (also called navaho or squaw bread)
0 Replies
Reply Wed 1 Dec, 2004 06:12 pm
Real Portuguese Queso Blanco? That's pretty darn good stuff.
0 Replies
Reply Wed 1 Dec, 2004 06:14 pm
I just bought a pound of Canadian cheddar yesterday. Can't wait to have some when I get home...
0 Replies
Reply Wed 1 Dec, 2004 07:42 pm
Grilled cheese are best cooked with onions on them, but then taken off once done.....the flavour is just so.......good.
0 Replies

Related Topics

Quiznos - Discussion by cjhsa
Should We Eat Our American Neighbours? - Question by mark noble
Favorite Italian Food? - Discussion by cjhsa
The Last Thing You Put In Your Mouth.... - Discussion by Dorothy Parker
Dessert suggestions, please? - Discussion by msolga
  1. Forums
  2. » The Perfect Grilled Cheese
Copyright © 2024 MadLab, LLC :: Terms of Service :: Privacy Policy :: Page generated in 0.03 seconds on 02/25/2024 at 11:56:57