littlek
 
Reply Sun 19 Oct, 2003 08:48 pm
Ideas needed for spooky party food.

I'll be buying some fingerling potatoes. I'll carve up a few to look like fingers and put them around the table. I'll buy some beets for a little color.

Also, I'm thinking of doing the garlic-carrot dip again, but this time also with some beet red in the mix.

What else? this is for adults, not for tiny tots, so it can get pretty gruesome.
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Type: Discussion • Score: 2 • Views: 1,286 • Replies: 9
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roger
 
  1  
Reply Sun 19 Oct, 2003 10:03 pm
I could send you some fries from Blake's Lota Burger. They're more than a little spooky.
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littlek
 
  1  
Reply Sun 19 Oct, 2003 10:13 pm
Omigawd, I had forgotten all about that place! Scary indeed.

Well, I may or may not get spooky. I'll shoot for making guacamole (pretty spooky in the right light) if I can find some ripe avocadoes. I'll buy the fingerlings and carve them up while raw for decorations, but not for eating.
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Butrflynet
 
  1  
Reply Sun 19 Oct, 2003 10:37 pm
Gooey Graves

Spider Dip

Blue Brains
0 Replies
 
littlek
 
  1  
Reply Mon 20 Oct, 2003 05:25 pm
oooooh, some good ideas, butrflynet, thanks! I'd forgoteen all about the jell-o angle....
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Swimpy
 
  1  
Reply Mon 20 Oct, 2003 05:55 pm
There is also an eyeball thing made with Jello. I'll see if I can find the recipe.
0 Replies
 
Swimpy
 
  1  
Reply Mon 20 Oct, 2003 06:00 pm
This isn't exactly the recipe I had in mind, but it is pretty creepy.

Edible Eyeballs and other creepy things
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Diane
 
  1  
Reply Mon 20 Oct, 2003 06:06 pm
Oooooh, I love these recipes!

Littlek, there is a mold you can buy that is in the shape of a brain--you could put Butrflynet's recipe into, making it even more realistic.
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fishin
 
  1  
Reply Mon 20 Oct, 2003 06:36 pm
Peanut Butter Pasta could be put into a mold and shaped into something brainish.. Or, if you cut up the pasta into small pieces it would look like maggots. Wink
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littlek
 
  1  
Reply Mon 20 Oct, 2003 08:00 pm
Swimpy, that site is stupifying! i love it!

Fishin - That is a good idea. Especially if I added a little fleshy red food coloring to the peanut sauce.
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