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Help with my cooking question about italian sausage!!!!!!

 
 
Reply Sun 23 Mar, 2008 02:15 pm
I bought packaged italian sausge a week ago, and put it in the freezer. Four nights ago, i thawed it in a cold bowl of water and then something came up and I couldn't cook it so I put it in the fridge. It still looks fine... can I still cook it???? any help would be appreciated!!!
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Type: Discussion • Score: 2 • Views: 1,319 • Replies: 1
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Noddy24
 
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Reply Sun 23 Mar, 2008 04:08 pm
Yes, your sausage is safe to cook and eat--but be sure it is well done.
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