1
   

CONTEST BREAD: Holiday Prusurate'

 
 
Reply Wed 27 Aug, 2003 12:45 pm
HOLIDAY PRUSURATE'
Adapted by BumbleBeeBoogie

2 pounds self rising white flour
2 cups granulated white sugar
3 large eggs
1-1/2 cups milk
1 cup pecans, chopped
1 lemon, rind and juice
1 cup powdered confectioners sugar
1 cup raisins
2 jiggers whiskey
1 teaspoon double-action baking powder
oil (for frying)
2 oranges, rind and juice
2 apples, peeled and chopped
powdered confectioners sugar

In a large bowl, combine the flour and baking powder.

In a large bowl, beat the eggs, sugar and milk together. Add the flour mixture to the egg mixture; stir. Add the lemon and orange rinds and juices, stir. Fold in the apples, raisins and pecans, stir.

Heat the oil in a deep fryer according to the manufacturer's directions. Drop the batter by tablespoonfuls into the hot oil. Fry until the balls are golden brown.

Drain the balls on paper towels until cooled. Place the balls in a paper bag along with the powered sugar to coat them. Or make a glaze of powered sugar and milk and drizzle it over the cooled balls.
  • Topic Stats
  • Top Replies
  • Link to this Topic
Type: Discussion • Score: 1 • Views: 1,084 • Replies: 1
No top replies

 
quinn1
 
  1  
Reply Sat 25 Oct, 2003 07:45 am
bread with Whiskey..now, theres a nice holiday treat
0 Replies
 
 

Related Topics

Quiznos - Discussion by cjhsa
Should We Eat Our American Neighbours? - Question by mark noble
Favorite Italian Food? - Discussion by cjhsa
The Last Thing You Put In Your Mouth.... - Discussion by Dorothy Parker
Dessert suggestions, please? - Discussion by msolga
 
  1. Forums
  2. » CONTEST BREAD: Holiday Prusurate'
Copyright © 2020 MadLab, LLC :: Terms of Service :: Privacy Policy :: Page generated in 0.03 seconds on 08/11/2020 at 05:05:45