Mon 18 Aug, 2003 11:59 am
1 boneless skinless chicken breast
1 portion of baby spinach leaves
1 sweet yellow onion, sliced
1 Whole Wheat pita pocket
Broil the Chicken at 500 degrees for 15-20 minutes, throw the onions in with the chicken for the last 7 minutes. When the chicken is done, it will be very juicy. Slice the chicken and onion into strips and stuff it all into the pita pocket with the spinach.
Add lemon & olive oil for extra taste!
The instructions for cooking the chicken breast very hot, and fast are very good. Thanks for adding more recipes for the contest! The lobster one sounded great...