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Why do Stradivarius violins cost so much; are they worth it?

 
 
Reply Wed 4 Apr, 2007 09:42 am
The Big Question: Why do Stradivarius violins fetch so much, and are they worth it?
By Andy McSmith
Published: 04 April 2007

Why are we asking this question now?

An anonymous bidder has created a sensation in the world of classical music by paying the equivalent of £1.38m for a Stradivarius violin, the second-highest price ever paid at an auction for a musical instrument. This was about twice its estimated worth, but the buying agent, Ric Heinl, was convinced it was "a bargain".

Classical music has extended from being a Western preoccupation to reach a worldwide audience, pushing up the prices of the finest classical instruments, especially those with the venerated Stradivarius label.

In June 1995, a British woman who wanted a Stradivarius for her 10-year-old daughter bought one for a little over £300,000. In 1998, a Stradivarius auctioned at Christie's was sold for £440,000. Seven years later, a similar instrument, the Lady Tennant, fetched more than £1m. Last May, another Stradivarius was snapped up for £1.8m. One of the finest Stradavaris, the Viotti, was bought in 2005 for the British nation by a private and public consortium for £3.5m.

Who was Stradivari?

There is no record of the birth of Antonio Stradivari. The first we know is that he was a child apprentice working in Cremona under Nicolo Amati, whose family were renowned violin-makers. By 1666, the apprentice had learnt enough to put his name, in its Latin form Stradivarius, on the labels of instruments. In 1680, he opened his own workshop in the Piazza S. Domenico, where he lived and worked until his death in December 1737, when he is thought to have been 93 years old. No one has ever significantly improved on the instruments Stradivari designed. He is, perhaps, the most revered craftsman in world history.

How many instruments did Stradivari make?

The master himself made around 1,100 violins, violas, cellos, and guitars. About 650 of these instruments, including 450 violins, survive. The so-called Soloman, Ex-Lambert that sold at Christie's, in New York, this week, is dated 1729, which means that it was made after Stradivari's Golden Period, which is reckoned to have come to an end around 1720. If it had been a decade older, it would be worth more.

There are, however, a larger number of instruments with the Stradivarius label that were not created by the man himself, and are not as valuable. Antonio Stradivari had two sons, Francesco and Omobono, who worked with him, but were allowed only to complete cheaper instruments made from inferior wood.

After his death, and particularly in the 19th century, vast numbers of "Stradivarius" violins were manufactured in England and France, there being no copyright on the name. This was not deliberate fraud, but it has meant that there are hundreds of thousands of fake Stradivarius violins around. Occasionally, one turns up in an attic, giving a family a day of false euphoria.

How do you tell a genuine Stradivarius?

If in doubt, ask an expert, but one common giveaway is the label. If it says "Made in England", for example, it was not made by any member of the Stradivari family. The real items have a Latin inscription, and a date. Some have a "sotto la disciplina" label, meaning they were made under his supervision but not by him. Anyway, the real ones are sufficiently few that their whereabouts are known, and each has its distinctive history and a special name. The one sold at Christie's was owned in the 1920s and 1930s by Murray Lambert, one of the few female professional violinists of that time. When she died, it was sold in an auction for £17,500 to Seymour Solomon, an amateur violinist and co-founder of Vanguard records. Hence its name, the Solomon ex-Lambert.

Who owns the other ones?

There have been a small number of musicians skilled enough and rich or well-connected enough to perform on their own Stradivaris. In 1950, Yehudi Menuhin bought the 1714 Soil Stradivari, which he sold in 1986 to Itzhak Perlman for around £600,000. But most of the instruments are in the hands of wealthy collectors or public institutions. The Earl Spencer is named after Princess Diana's grandfather, the 6th Earl Spencer. In 1887, he married a member of the Baring banking family, and his bride was given the violin as a wedding present from her father. The 7th Earl, Diana's father, auctioned it at Christie's in 1977. It is now used by the young Scottish violinist, Nicola Benedetti.

The Chicago-based Stradivari Society owns about 20 instruments, worth more than £15m, which it loans to performers. The Viotti - named after the 18th-century maestro Giovanni Battista Viotti, who performed with it - is now held by the Royal Academy of Music. The Betts, made in 1704, and named after John Betts, a crafty American dealer who bought it later in that century for £1, is now in the Library of Congress, Washington DC. The Messiah, made in 1716, is in the Ashmolean Museum in Oxford.

And the cellos?

Perhaps the most famous of Stradivari's cellos is the 1712 Davidoff, which was bought by an anonymous benefactor in 1964 as a gift for the teenage cellist, Jacqueline du Pré, who died in 1987. A group of friends then clubbed together to buy it for Yo Yo Ma, who once absent-mindedly left it in a New York cab. He got it back, fortunately. It is valued at more than £1m. Du Pré's first cello was a 1673 Stradivarius, which did not have a name, also given to her anonymously when she was 16. After her death, it went to the New York-born cellist Lynn Harrell, who named it the Jacqueline du Pré.

What is the secret of Stradivari's violins?

It is still a mystery why a Stradivari violin should sound so perfect, and why no one has been able to duplicate it. We know that the master made very careful calculations as he worked out the perfect shape for the instrument, the size of the soundholes, the height of the bridge etc, each instrument uniquely sculpted by hand and ear. It has also been suggested that his secret was in the varnish he used.

One of his violins, the 1716 Messiah, was examined by two US scientists, a paleo-climatologist named Lloyd Burkle and a dendrochronologist named Henri Grissino-Mayer, who noted the unusual narrowness of the rings in the spruce wood. This was attributable to the unusually cold weather during the 70 years up to 1715, resulting from a period of low sunspot activity known as the Maunder Minimum. The scientists put forward the idea that these narrow rings could be the cause of the unique Stradivarius sound. This hypothesis so outraged certain violin-makers that the authors were subjected to threatening phone calls.

Last year, a team at a Swedish University set itself the task of creating a violin as perfect as a Stradivarius. Instead of trying to assemble it part by part, they created a computer model of the whole instrument and tinkered with it to test the sound. Even if that does not work, it is probable that eventually someone will accurately replicate a Stradivarius. Even so, it is unlikely that the anonymous buyer at Christie's will ever need to feel that he made a bad investment.

Are Strads really as valuable as the market says?

Yes...

* Genuine Stradivarius instruments are rare. There is huge and ever-growing demand, but the supply will never increase

* All the performers and other musical experts say there is no sound so perfect as the sound of a Stradivarius

* Compared with great art works - say, a painting by Titian or a sculpture by Michelangelo, a Stradivarius is quite cheap

No...

* The quality of a performance depends more on the ability of the performer than on the instrument

* Music-lovers, even experts, can be fooled by expectations. Strads are said to sound different, so they do

* Even if the Stradivarius sound is unique now, someone will eventually work out how to replicate it
 
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Reply Wed 4 Apr, 2007 09:50 am
When I was at the Stradivarius museum in Cremona, I was the only visitor at the time, fairly early in the day. A fellow took each instrument out of the displays and went to another room and played it for a bit. JLNobody said on another thread that that is called "toning" the instrument. Anyway, it was a nice experience for me.
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View Profile DrewDad
 
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Reply Wed 4 Apr, 2007 09:53 am
Stringed instruments are said to improve with age. The sound they generate actually changes.
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Reply Tue 17 Apr, 2007 03:45 pm
Instruments maturing
An instrument matured with age only if it is played frequently. A stradivarius left unplayed for several years will not improve with age, but, obviously, a stradivarius lpayed frequently for centuries will sound beautiful!!!

Just though you'd liek to know Very Happy Very Happy
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Reply Tue 17 Apr, 2007 03:49 pm
Welcome to a2k, VIOLAsars.
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Reply Wed 18 Apr, 2007 09:08 am
Early Baroque Violin Practice
Early Baroque Violin Practice (1520-1650)
Module by: C.M. Sunday

Summary: An early history of the violin.

Relatively little is known about the violin before 1600, though the true violin was popular at village fêtes, taverns, in homes, and at aristocratic court functions such as the French ballet, English masque, and Italian intermedio. Its power of rhythmic articulation and penetrating tone was used extensively for dance music. Instrumental music was modeled on forms derived from vocal models not idiomatic to the violin, which was also used to double or accompany vocal parts.

The real potential of the violin was not exploited until the 17th century when the Italians wrote sonatas. With the possible exception of Orlando di Lasso, no great composers wrote for violins until Gabrielli and Monteverdi.

The two uses of violins contrast sharply; on the one hand, the undignified and festive use of violins for dancing, (jamming), with no music in sight; and on the other, the serious use of violins for religious or semi-religious purposes, in church, say, with instruments held at the neck and longer bows. The unwritten tradition of improvisation is comparable to the early history of jazz, the violinist being much like the sax player. In the area of dancing, the violins gradually drove the rebecs from court. (See The Rebec Project.)

Violin playing was not considered a lady-like or gentlemanly pursuit; violinists were considered to be a species of servant, and the violin had little social or musical prestige. It was considered a lowly instrument played mostly by professionals. In time, however, it spread through every class. The formation of the "24 Violins of the King," in France, symbolized increased social prestige.

"Virtuous" people (aristocratic amateurs), according to Jambe de Fer (see below) passed their time playing the viol, a family of instruments unrelated to the violins which persisted for 150 years after the violins came into being, and fell into neglect when polyphonic music went out of style. All viols (lira da gamba) were played held downward, larger ones between the legs and smaller ones on the knees, and the bow was held underhand. The violins developed independently.

Though hybrid instruments continued to exist some time after the emergence of the violin, its origins are said to have been the rebec, the Renaissance fiddle, and the lira da braccio. The rebec dates back to the 13th century and consisted of a family of treble (discant), alto-tenor, and bass instruments. It was pear-shaped, and without a soundpost; the neck and pegbox were integral parts of the instrument. There were no overhanging edges, no frets, and the three strings were tuned in fifths. The sound of this instrument is said to have been smaller than the violins, with a nasal, oboe-like quality. The bow was held overhand. The Renaissance fiddle, c. 1500, had five strings, (one a drone), and frets. Shaped like the violin, it had a top and back with connecting ribs, a separate neck and fingerboard, and it was in the soprano register. Close to the violin body outline, the lira da braccio was designed in several sizes; its bouts made it easier to bow then the rebec. Like the violin, it had an arched back and top, overlapping edges, ribs, a sound post, and f or c-shaped sound holes. It had seven strings, two of which were drones.

By a kind of organic, triangulative process between craftsmen, players, and composers, early violins came into existence around 1520 in northern Italy. The 4-stringed "true" violin family was complete in its basic structural features - though not standardized - around 1550. (Jambe de Fer described them explicitly in his Epitome Musical. Lyons, 1556.) The controversy over who invented the first violin is probably not answerable; Gasparo da Saló was a candidate, as were several Brescian craftsmen. It is now generally accepted that da Saló was not the inventor since he wasn't born until 1540. Better candidates are Giovan Giacoba dalla Corna and Zanetto de Michelis da Montichiaro, both born in the 1480s. It is, however, clear that Andrea Amati perfected the form.

Similar instruments in France and Poland suggest the far-reaching influence of the Italian Renaissance. Native schools of violin-making existed in Cremona and Brescia, and also in Paris and Lyon; but this had to do with the trade routes (and the silk trade) from Venice to Paris. Changes in the violin after 1600 were largely decorative.

Early violins could be either 1/4" shorter or 1/2" longer than the modern 14" (35.5 cm) instrument. Pegboxes sometimes ended in carved heads instead of scroll. The neck is shorter, projects at right angles from the body, and the fingerboard is shorter (by 2 1/2"), with a wedge between neck and fingerboard. The bridge is both lower and rounder. Open strings were used when possible, and the more yielding hair of the old bow made it easier to sustain triple stops at forte. The modern chinrest was unknown, and the violin was held at the neck; perspiration marks on either side of the tailpiece indicate the chin held the instrument there. In dance music, the instrument was often or usually held lower.

While the Tourte bow rendered the older bows obsolete and of no commercial value (therefore none exist today), the older violins were carefully preserved, though apart from rare exceptions, usually opened and altered with modern fittings, including neck, fingerboard, bridge, bass-bar, sound-post, strings, chinrest and E tuner. Because of the lower tension, the old bass bar was shorter and lighter and the soundpost thinner. Early (convex) bows varied greatly in shape, and the modern frog was predated by various attempted solutions to holding the narrower ribbon of hair in place. The modern Tourte bow, with its logarithmic inward curvature, cannot be pressed too deeply in the middle, or the wood will be scraped by the strings. Baroque bows did not have this problem, though the degree of curvature began to decrease at the end of the 17th century.

Early in the 16th century the advantages of combining from its predecessors the greater sonority, the easier and more efficient playing and tuning, and the more sensible fingering were discovered. The new instruments were easier to carry at dances, weddings and mummeries (theatrical productions including masked figures), and their sound "carried well," which was important for dancing. Many musicians played both old and newer instruments, and technical practices were borrowed from the old.

Though the Baroque violin was considered "beaucoup plus rude en son" (Jambe de Fer, 1556), it was, by our standards, less intense, purer, reedier and more transparent. Gimping, or the practice of using gut strings overspun with fine copper or silver wire, was not practiced until the early 18th century. (Please see Francesco Geminiani for more about eighteenth century violin performance styles.) Strings were gut, (for this reason the G was unresponsive, and seldom used), and gauges were not known, though violin strings were stronger and thicker than viol strings.

Early Baroque violin music, (of which there is very little before the turn of the century, and that in the last 20 years, and not idiomatic), seldom ventures beyond the third position. (The first written music designated with a violin part is that of a Royal French wedding in 1581.) Therefore the usual range was d'-b" or c", (since the low G was seldom used)--the typical range of the soprano voice. Though lute players were encouraged to play "beyond the frets," the short, fat neck of the violin did not encourage playing in upper positions, and made it more difficult to use the fourth finger; the momentary robustness of open strings was not uncommon.

There were no accepted standards of pitch; string players were regularly told to tune their instruments up as high as they would go, (Agricola, 1528) and pitch varied from town to town and even from one organ to another within a church. Nor was there any equally tempered tuning system. There was probably a distinction between harmonic pairs of notes, but it worked opposite to what it is today. (For example, violinists today think of F#, say, as a sort of leading tone to G, and the F# is played higher than the upper enharmonic. The reverse was true in the Baroque.)

Nor was there any standardization in the way the bow of the violin was held. As mentioned above, the violin was held in a more relaxed position while dance music was played on the breast or arm, (hence, the distinction "lira da braccio,") and held at the neck for more serious music. The bow was held in two styles; that of the French -- very different than the modern way -- with the thumb under the hair and not between the bow and stick, as in the second, or Italian way, which is said to be entirely similar to modern teaching, such as that of Carl Flesch.

The animated styles of dancing and the short bows were made for an articulated style, unlike the "endless bow" idea of modern practice. Vibrato was not continuous, but used as expressive ornamentation. (Our wide and continuous vibrato would have been disruptive.) No fingerings have been found before 1600 even for such simple music that exists. Playing in the higher positions seems unlikely, considering the way the instrument was held in dance music. (From the modern viewpoint, second position is excellent to use, particularly in sequential passages.)

However, there was more to violin music than the extant pieces indicate. So much money was spent on fine instruments, and this is not compatible with the idea of primitive instruments and technique. Orchestral and chamber parts were not required to go above the third position, but virtuoso pieces were another matter. Some advance technique may have been lost because it was considered a professional secret.

After 1600, violin players built on the technical achievements of the viol players, and the practice advanced rapidly. Monteverdi's operatic writing included idiomatic sections with comparatively sophisticated technique. After 1610, the advent of the violin sonata, the formative period of violin practice ended and a new technical virtuosity came about in response to an age which produced Galileo, Kepler, Bacon, Descartes, Newton and Harvey. (And anticipated by da Vinci and manifested in the Reformation.) The rise of opera and instrumental forms not subordinate to the voice is analogous to the gradual subordination of religious to secular authority.

Musicians were usually lower-middle class, and traditionally from long lines of musical families; socially, the lot of the musician varied from little better than beggar to that of the Royal musicians, who enjoyed fine clothes, salaries, and some measure of security. Even the ordinary musician was protected by unions in both France and England. During the early 17th century, the preeminence of violin making continued in Brescia and Cremona, and Biago Marini of Brescia (1597-1665) was the most important composer of violin music of the time; he and contemporaries such as Dario Castello, Salomone Rossi, Maurizio Cazzati, and Marco Uccellini experimented with purely instrumental forms. The sonata -- most advanced of instrumental forms -- came from the old practice of doubling vocal parts of a chanson, one of the principle Renaissance forms.

Marini's work is calculated in terms of the violin; the rapid passages fit the hand, particularly in descending or ascending sequences and arpeggios and broken chords involving playing back and forth across strings. Marini used the "stile concitato," predating Monteverdi, and experimented extensively in double - and triple-stops. (Capriccio per Sonare il Violino con tre corde a mondo di lira, Op. 8. ) His scordatura was written at pitch, leaving the player to work out the fingerings. (Most later scordatura works were written in "hand-grip" notation.)

Other special affects of the Baroque were the use of pizzicati like that used in Monteverdi's operas (not called such), the mute, col legno, sul ponticello and sulla tastiera. Harmonics may or may not have been known, and the matter is not settled. Two types of ornaments were used; (a) those with specific names, such as the trill, mordent, vibrato and (b) those which constituted some improvised melodic formulae. The practice of adding passages to the written score was so common that sometimes composers felt it was necessary to add "come sta senza passaggi." Since the demands of dance music were chiefly rhythmic, it is not known if violin practice included ornamental elaboration like the diminutions and passaggi of Francesco Rogniono. (Selva de varii passaggi secondo l'uso moderno. Milan, 1620.)

All of these physical characteristics contributed to a sound which was altogether less assertive, less massive, and more edgy, pungent, and colorful. "Just as the painter imitates nature," (wrote Ganasssi, in "Regola Rubertina," the only detailed treatise on string playing in the 16th century; Ganassi was a professional viol player,) "so wind and string players should imitate the human voice." Vibrato on long notes must have been combined with dynamic nuance, and the messa di voce probably carried over into string practice.

Though if one sees a lot of dynamic markings in a Baroque piece, and it may be inferred that they were put there by the editor, they nevertheless existed from the start of the period and increased in frequency throughout. Performers considered them hints, however, and dynamics are properly used for structural shaping, to delineate the form by terraced fortes and pianos, and to mold the texture within the form. This may cause a built-in echo effect, as in some of Marini's sonatas, particularly the Sonata in Echo for three violins, Op. 8. (Composed in Germany and published in Vienna. Marini was concertmaster to Schutz.)

Agogic accents were probably used for expression, but no mention is made of the audible shifting or portamento so usual in modern playing; the practice was that several shifts were preferred over one big one. Marini's greatest contribution lies in his purposeful adaptation of vocal style to idiomatic violin writing. Affetti Musicali, the title of Op. 1 (1617) may be said to indicate that the affections could be moved (that all-embracing Baroque ideal) by means of instruments alone. The Sonate in d-moll (a sonata for violin and cello with organ or harpsichord) well illustrates the Baroque form, idiomatic composition, and the use of affetti.

The sonata is in three movements: Grave/Allego/Moderate. All three movements are imitative; that is, the slow (and serious) opening (white note) phrases in the cello are answered rhythmically and melodically by the violin in measures 8-11. This imitative faculty is repeated one beat apart in 16th notes (idiomatic to the violin, as they lay so well within the hand and would, I think, be unlikely as vocal exercise), at measures 17, 24 and 26.

This practice is continued in the Seconda part, the cello's opening phrases repeated by the violin in measure 35, 39, 48. Though diminution and affetti may certainly have been included at moments not suggested by the score, they are specifically suggested in this movement by the fanfare-like configuration of measures 59-72. (Dynamic markings are probably the editor's.) How this solo actually was played can only be deduced according to the skill and imagination of the performer.

Movement three (terza parte) is, again, imitative, but unlike the other movements, is in triple meter. Hemiola is used characteristically in measures 75, 90-94 and 100-102. Starting around measure 90, a brilliant, fiery, "concitato" tension is built, culminating in the high c-b-d-b 16th note figure in the violin, measure 95, which calms down slowly in the alternating eighth note-quarter note figures, measures 96-98.

The Baroque ideal is an arch of sound, appropriately well-sustained and well-proportioned. For Baroque music to get airborne, the line must soar. The bow is like the breath of a singer. To quote Donington (p. 88): "Phrases generally go to a peak note, which is often though not always the highest note, and then relax to a note given away at the end.

There is the unit; that much, and no less nor more, is the phrase; and it is for our own musicianship to recognize the fact. Nothing in the notation and nothing in the historical evidence, is going to show us the pattern if our own musicianship does not." To achieve this, the modern violinist (with modern instrument) would have to slow down the bow, use less of it, and play into the string with the hair a little flatter and near the bridge. Donnington remarks: it can be done.

Bibliography

Baroque Music, Claude V. Palisca. 2nd Edition. Prentice-Hall. N.J. 1981, pp. 145-6.

The Concise Oxford Dictionary of Music, Michael Kennedy. 3rd Edition.

Oxford University Press. London. 1980. pp. 608.

Historical Anthology of Music, Archibald T. Davidson and Will Apel.

Harvard University Press. Cambridge, Mass. 1950. pp. 30 and 281.

A History of Western Music, Donald Jay Grout. [3rd Edition with Claude V. Palisca.] W. W. Norton and Co., Inc. New York. 1973. pp. 293-40, 334-5.

The History of Violin Playing from its Origins to 1761 and its Relationship to the Violin and Violin Music, David D. Boyden. Oxford University Press. 1965. pp. 2-189.

The Grove Dictionary of Musical Instruments, edited by Stanley Saide. MacMillan Press, Ltd. London. 1984. Vol. 3, pp. 767-773.

The Oxford History of Music, Vol. III. "The Music of the 17th Century," C. Hubert H. Parry. Oxford. 1902. p. 308.

Sonata Per Due Violini Und Basso Continuo (1665). Hortus Musicus 143.l

Bärenreiter-Verlag Kassel und Basel. Germany. 1957.

Sonate D-Moll für Violine, Streichbass (Gambe oder Violincello) Und

Basso Continuo, Biagio Marini. Hortus Musicus 129. Bärenreiter-Verlag Kassel und Basel. Germany. 1955.

String Playing in Baroque Music, Robert Donington. Charles Scribner’s and Sons. New York. 1977.
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