196
   

The Last Thing You Put In Your Mouth....

 
 
Sturgis
 
  3  
Reply Thu 28 Feb, 2019 03:09 pm
@glitterbag,
It's essentially the same, except cheese is replaced by peanut butter.

(you can combine and place an easy to melt cheese between the peanut butter coated slices)
ehBeth
 
  1  
Reply Fri 1 Mar, 2019 09:33 pm
@Sturgis,
Victorian Earl Grey with honey and 1/2 and 1/2
chai2
 
  1  
Reply Fri 1 Mar, 2019 09:35 pm
@ehBeth,
broc cheese soup
glitterbag
 
  1  
Reply Fri 1 Mar, 2019 10:15 pm
@chai2,
some blueberries (yum)
0 Replies
 
Region Philbis
 
  2  
Reply Tue 5 Mar, 2019 12:24 pm

these are outstanding...

https://i.imgur.com/twhVqMd.jpg
Sturgis
 
  1  
Reply Tue 5 Mar, 2019 02:30 pm
Green beans, plain, nothing added, just the deliciousness I craved
cicerone imposter
 
  1  
Reply Tue 5 Mar, 2019 06:19 pm
@Sturgis,
We went to Liang's Kitchen for lunch, and I had the noodles. Nice on a cold day.
0 Replies
 
ehBeth
 
  1  
Reply Tue 5 Mar, 2019 08:40 pm
shrove tuesday so pancakes it was
farmerman
 
  1  
Reply Tue 5 Mar, 2019 08:50 pm
@ehBeth,
had enough fastnachts for another year
0 Replies
 
LinaLina
 
  1  
Reply Thu 25 Apr, 2019 05:07 am
@Dorothy Parker,
sandwich with homemade jam Smile very tasty
chai2
 
  1  
Reply Sun 2 Jun, 2019 12:10 pm
@LinaLina,
I whipped up some fresh heavy cream, and added fresh blueberries. No other ingredients.

Heavenly.
0 Replies
 
cicerone imposter
 
  1  
Reply Sun 2 Jun, 2019 02:05 pm
@Dorothy Parker,
Fresh strawberries. Just hand cut off the leaves, cored it with a tool, washed, and zing! It was being enjoyed.
farmerman
 
  1  
Reply Sun 2 Jun, 2019 02:58 pm
@cicerone imposter,
are these your own garden strawberries? We are picking and eating our own home grown, and this year we separated the plants more and have enjoyed big and really sweet berries. Mrs F made a pie where she just cooked about a cup of berreis in a jell, then cut and put fresh berries in their with splenda (instead of sugar). This she filled a prebaked pie shell and covered the whole thing with reddy wip heavy cream topping. GODDAM we killed off a 10" pie this morning and lunch.

We only have 50 plants but get about 6 quarts a day. Tim for freezing for winter
cicerone imposter
 
  1  
Reply Sun 2 Jun, 2019 08:22 pm
@farmerman,
Living in California has many benefits when it's about fresh produce. We have farmer's markets in many cities in our county, and many are farm fresh from the San Joaquin Valley, Fresno, and Monterey County. Most give out samples, so it's easy to buy them. The one we went to this morning was located in Cupertino, a skip and a jump from our home - about 2 miles.
0 Replies
 
Olhakkk
 
  0  
Reply Wed 5 Jun, 2019 11:29 am
@Dorothy Parker,
Some vegetables!
Only healthy food
0 Replies
 
Region Philbis
 
  1  
Reply Thu 6 Jun, 2019 09:59 am

lobster mac n' cheese...
tsarstepan
 
  1  
Reply Thu 6 Jun, 2019 10:01 am
@Region Philbis,
Chomps turkey stick
cicerone imposter
 
  1  
Reply Thu 6 Jun, 2019 10:43 am
@tsarstepan,
Just returned from Paris Baggette where I consumed a fruit topped pastry with coffee.
0 Replies
 
Region Philbis
 
  1  
Reply Fri 12 Jul, 2019 10:12 am

tuna sub with pickles, onions, mustard...

#GoodEats
tsarstepan
 
  1  
Reply Fri 12 Jul, 2019 10:19 am
@Region Philbis,
Marginally improvised mug of Moroccan Mint ice tea. It's about time I up my ice tea game and return to form. I have far too much loose Moroccan Mint tea.

Starting next week, I'll be brewing my usual 2 litersish of ice tea for the summer work weeks.
0 Replies
 
 

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