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The Last Thing You Put In Your Mouth....

Forums: Food, Food And Drink, Trivia, Insert, Mouth
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tsarstepan
 
  2  
Reply Wed 6 Dec, 2017 10:01 am
@TomTomBinks,
https://media.giphy.com/media/M1VL81pAxfj3y/giphy.gif
0 Replies
 
ehBeth
 
  1  
Reply Wed 6 Dec, 2017 06:30 pm
some from scratch mac n cheese at little E's house
TomTomBinks
 
  2  
Reply Wed 6 Dec, 2017 10:29 pm
@ehBeth,
Peanut butter and cranberry sandwich.
0 Replies
 
ehBeth
 
  2  
Reply Thu 7 Dec, 2017 09:57 pm
a piece of cinnamon swirl tea cake with a piece of old cheddar (two separate bites - didn't eat them together - exactly)
tsarstepan
 
  2  
Reply Fri 8 Dec, 2017 07:08 am
@ehBeth,
ehBeth wrote:

a piece of cinnamon swirl tea cake with a piece of old cheddar (two separate bites - didn't eat them together - exactly)

Classy. Very Happy Reminiscent of how us New Englanders eat a chunk of cheddar along side a slice of apple pie.
ehBeth
 
  1  
Reply Sun 10 Dec, 2017 11:38 am
@tsarstepan,
we do the same here - apple pie with a side of old cheddar


---
surprise! I had tea
Real Music
 
  1  
Reply Sun 10 Dec, 2017 11:40 am
chocolate chip cookie
alex240101
 
  1  
Reply Sun 10 Dec, 2017 11:43 am
@Real Music,
Pickled beet.
0 Replies
 
ehBeth
 
  1  
Reply Sun 10 Dec, 2017 07:01 pm
@ehBeth,
ehBeth wrote:

surprise! I had tea


7.5 hours later I'm home again and just had a last slug of that tea

I had a giant mug of chai while I was out - superhot and tasty
farmerman
 
  2  
Reply Mon 11 Dec, 2017 04:17 am
@ehBeth,
too much tea goin on aroun here.

I made a mugga hot ginger beer.its 5 am
tsarstepan
 
  1  
Reply Mon 11 Dec, 2017 06:51 am
@farmerman,
farmerman wrote:

I made a mugga hot ginger beer.its 5 am

Hot ginger beer? Explain please.... Surprised

Bowl of Cinnamon Harvest shredded wheat cereal
farmerman
 
  2  
Reply Mon 11 Dec, 2017 07:00 am
@tsarstepan,
take a bottl of Reading Ginger Beer (any of the Jamaican styles will do, they are spicy). Pour it into a mug then NUKE IT for about 60 seconds, Its carbonation is mostly gone but the spiciness is intensified
tsarstepan
 
  1  
Reply Mon 11 Dec, 2017 07:10 am
@farmerman,
farmerman wrote:

but the spiciness is intensified

♥(ˆ⌣ˆԅ) You convinced me that this might be a worthy drink hack.
farmerman
 
  1  
Reply Mon 11 Dec, 2017 08:10 am
@tsarstepan,
heat it but try not to boil it. omehow boiling weakens the brew
0 Replies
 
farmerman
 
  1  
Reply Mon 11 Dec, 2017 08:13 am
@tsarstepan,
there are folks that use those water bath cookers that restaurants use, or a pot of water with an induction cooker top and set it to like 140 degrees and insert the sealed bottle. then you keep the carbonation
BillW
 
  1  
Reply Mon 11 Dec, 2017 11:17 am
@farmerman,
Any boiling starts cooking off alcohol content also - then again, I know you knew that!
tsarstepan
 
  2  
Reply Mon 11 Dec, 2017 11:21 am
@BillW,
BillW wrote:

Any boiling starts cooking off alcohol content also - then again, I know you knew that!

Remember that some ginger beer is merely soda and not actual alcoholic beer.
ehBeth
 
  1  
Reply Mon 11 Dec, 2017 11:23 am
@tsarstepan,
Most of the ginger beer with alcohol that I've tried has been pretty nasty. Why do I keep trying it? because somebody's going to get it right some day!
BillW
 
  1  
Reply Mon 11 Dec, 2017 11:49 am
@tsarstepan,
tsarstepan wrote:

BillW wrote:

Any boiling starts cooking off alcohol content also - then again, I know you knew that!

Remember that some ginger beer is merely soda and not actual alcoholic beer.


Duh, never tried ginger beer, just assumed. Root and birch beer, yes - also non alcoholic!
tsarstepan
 
  1  
Reply Mon 11 Dec, 2017 01:34 pm
@BillW,
Both alcoholic and sodas can be quite yummytastic as by my personal experience.
 

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