196
   

The Last Thing You Put In Your Mouth....

 
 
Berty McJock
 
  1  
Reply Sun 10 Feb, 2013 06:29 pm
@ossobuco,
lol dunno about the US but over here easter starts in the shops somewhere around advent Razz

it's halloween in the shops tomorrow.
0 Replies
 
Berty McJock
 
  1  
Reply Sun 10 Feb, 2013 06:31 pm
@Rockhead,
sorry to be puerile and childish, but...

*sniggers uncontrollably*

the last thing rockhead put in his mouth was cock pfffffffft.

i know, i know, it's a hen, but...
Rockhead
 
  2  
Reply Sun 10 Feb, 2013 06:32 pm
@Berty McJock,
I'll wait until you are past your giggles to point out that I had scrambled eggs.

are you ten?
ossobuco
 
  1  
Reply Sun 10 Feb, 2013 06:32 pm
@tsarstepan,
Do you have a wok? I'm so mad at myself that I tossed, first my good real wok (ruined by someone I leant it to) and then one from Costco that failed to make my moving criteria re the importance/weigh+size ratio.

Wokless in Albuquerque..
0 Replies
 
Berty McJock
 
  2  
Reply Sun 10 Feb, 2013 06:34 pm
@Rockhead,
sorry i couldnt resist.

Quote:
are you ten?


sometimes...when i'm in the mood Razz
0 Replies
 
ossobuco
 
  1  
Reply Sun 10 Feb, 2013 06:40 pm
@Rockhead,
I've read about them, seen photos, but failed to register they plop green eggs.
Makes me wonder if there actually is a god (kidding, but not by much).
Rockhead
 
  1  
Reply Sun 10 Feb, 2013 06:42 pm
@ossobuco,
I'm glad I'm not a chicken.

they make a hella loud noise when they lay an egg.

it hasta hurt...

I'm now eating dark chocolate chips. sans cookie...
XXSpadeMasterXX
 
  1  
Reply Mon 11 Feb, 2013 12:29 am
@Rockhead,
I had about 5 little breaded chicken breast...The little finger looking ones...Some corn with butter, and some small potato's....

ehBeth
 
  1  
Reply Mon 11 Feb, 2013 01:56 pm
@XXSpadeMasterXX,
XXSpadeMasterXX wrote:

I had about 5 little breaded chicken breast...The little finger looking ones...


I just had two of those with a horseradish dip.

As usual, I don't know when I've got enough horseradish.

The back of my head blew off.
ossobuco
 
  1  
Reply Mon 11 Feb, 2013 02:13 pm
@ehBeth,
Some refrigerator pickles - the Zuni Cafe zucchini pickle recipe. Very very good.
Berty McJock
 
  0  
Reply Mon 11 Feb, 2013 02:19 pm
http://www.maxishop.com/Images/Product/Default/main/lucozade-energyorange.jpg
0 Replies
 
ehBeth
 
  2  
Reply Mon 11 Feb, 2013 05:54 pm
bottled water
XXSpadeMasterXX
 
  1  
Reply Mon 11 Feb, 2013 10:12 pm
@ehBeth,
Mr. Green Mr. Green Yeah, it will do that to ya, it totally opens you up...I did that the first time I ever ate wasabi because it is horseradish also...
XXSpadeMasterXX
 
  1  
Reply Mon 11 Feb, 2013 10:43 pm
Some beef pot roast soup, and some half and half ice tea, lemonade....
0 Replies
 
XXSpadeMasterXX
 
  2  
Reply Mon 11 Feb, 2013 11:43 pm
@ossobuco,
Pickles are one of my favorite things to eat...I like the real sour ones you get at diner's...

You can find brands that come like the deli style ones do...I do not remember any brands off the top of my head...But I remember, one, has a black, plastic, lid on its jars...

Ha Ha Ha...Look at this! One sour pickle!, anthropomorphic spice!...

http://thumbs3.ebaystatic.com/m/m4wLXKmCWVb_sTZ9EaPWfjQ/140.jpg

http://www.compare99.com/compare.html?q=sour-pickles&ort=Sour-Pickles-Sale&adid=iaCkp5610qakYLHLxpyemNSI0pxvhtDX1V6CnMTNz5alWdSfypKnpofFy5KkcNQ%3D&gaa=S
ossobuco
 
  1  
Reply Tue 12 Feb, 2013 09:47 am
@XXSpadeMasterXX,
and then there's wasabi mayo - not as strong as the straight stuff, but nice on sandwiches.
0 Replies
 
izzythepush
 
  0  
Reply Tue 12 Feb, 2013 09:56 am
@XXSpadeMasterXX,
I don't like them, if you visit the UK, be careful asking for pickle because you'll probably get a spoonful of this.

http://whisky-online.com/blog/wp-content/uploads/2011/02/branston_pickle.jpg

http://4.bp.blogspot.com/-AfdGkARaido/TuXpeZuGJLI/AAAAAAAAB_Y/2ZqpMA5BQi0/s1600/branstonpickle+and+cheese.jpg

It's great in a sandwich with cheese. Unless you're in a speciality shop you're not likely to get any of what you call pickles, closest thing is pickled gherkins.

'They're long and green,
And look obscene,
And they never stop you burpin',
But I must confess,
There's nothing I like best,
Than a beautiful pickled gherkin.'

http://images.mysupermarket.co.uk/Products_1000/18/018018.jpg
ossobuco
 
  1  
Reply Tue 12 Feb, 2013 10:17 am
I made these refrigerator cucumber pickles recently - tasty and easy.

http://www.diynatural.com/how-to-pickle-cucumbers/

I've gotten into all the refrigerator pickling since it's an easy way to not just let veggies sit in the refrigerator getting forgotten.
0 Replies
 
ehBeth
 
  1  
Reply Tue 12 Feb, 2013 11:41 am
@izzythepush,
izzythepush wrote:
if you visit the UK, be careful asking for pickle because you'll probably get a spoonful of this.


Branston pickle is diced pickled mixed veg. That's pickle.

I do think of Branston as being closer to a chutney than a traditional North American pickle - but chutney is pickled veg so it's a bit of a circular argument.
0 Replies
 
Berty McJock
 
  1  
Reply Thu 14 Feb, 2013 03:24 pm
http://www.647-florist.com/image/cache/data/mcvities/caramel_digestive-600x600.jpg

i hate branston pickle. how to ruin a perfectly good cheese sandwich!
 

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