196
   

The Last Thing You Put In Your Mouth....

Forums: Food, Food And Drink, Trivia, Insert, Mouth
Email this Topic • Print this Page
 
 
ehBeth
 
  2  
Reply Fri 22 Apr, 2011 09:03 pm
@tsarstepan,
Earl Grey tea with a Grand Marnier-filled chocolate dissolved in it.

That's my nod toward Easter chocolates.
tsarstepan
 
  1  
Reply Fri 22 Apr, 2011 09:08 pm
@ehBeth,
Never heard of such an intriguing potable beast.
ehBeth
 
  2  
Reply Fri 22 Apr, 2011 09:16 pm
@tsarstepan,
http://p0.flyerland.ca/images/products/6053000/6053838_image.jpg

http://di109.shoppingshadow.com/images/di/48/54/79/704b6a774c4f544d704152734941386d4e6e41-149x149-0-0.jpg

they dissolve a bit messily but it sure tastes good (even better in chai)
Dutchy
 
  1  
Reply Fri 22 Apr, 2011 09:27 pm
@ehBeth,
Very appealing ehBeth

Hamburger with the lot on Easter Saturday!
ehBeth
 
  2  
Reply Sun 24 Apr, 2011 05:20 pm
@Dutchy,
Earl Grey tea
Dutchy
 
  1  
Reply Sun 24 Apr, 2011 05:46 pm
@ehBeth,
Chocolate egg
ehBeth
 
  2  
Reply Thu 28 Apr, 2011 06:59 pm
@Dutchy,
garlic toast
tsarstepan
 
  1  
Reply Thu 28 Apr, 2011 07:03 pm
@ehBeth,
Little Debbie Nutty Bar.
http://www.chocablog.com/wp-content/uploads/2008/02/nutty-bar-2.jpg
ehBeth
 
  2  
Reply Thu 28 Apr, 2011 08:14 pm
@tsarstepan,
kettle chips
Dutchy
 
  1  
Reply Thu 28 Apr, 2011 09:28 pm
@ehBeth,
Cooked prawn dipped in tartar sauce.
0 Replies
 
FBM
 
  2  
Reply Fri 29 Apr, 2011 09:31 am
Pig's feet.

Nom.
Dutchy
 
  1  
Reply Fri 29 Apr, 2011 06:54 pm
@FBM,
T-bone steak grilled on the bbq.
farmerman
 
  1  
Reply Fri 29 Apr, 2011 06:59 pm
@Dutchy,
I made eggs bennedict for supper cause Mrs F is watching the coronation.
0 Replies
 
cicerone imposter
 
  1  
Reply Fri 29 Apr, 2011 07:42 pm
I treated myself to some pasta (linguine) with clam sauce with a glass of Merlot at Gumbas restaurant in Sunnyvale for lunch. It was delicious!
0 Replies
 
FBM
 
  1  
Reply Fri 29 Apr, 2011 10:11 pm
@Dutchy,
Dutchy wrote:

T-bone steak grilled on the bbq.


Wanna trade? Mr. Green
ehBeth
 
  2  
Reply Sat 30 Apr, 2011 05:24 pm
@FBM,
ginger ale
tsarstepan
 
  1  
Reply Sat 30 Apr, 2011 05:45 pm
@ehBeth,
White chocolate and macadamia nut cookies
farmerman
 
  1  
Reply Sat 30 Apr, 2011 06:10 pm
@tsarstepan,
seared scallops and burnt butter /teeny bit of dry sherry sauce
FBM
 
  2  
Reply Sat 30 Apr, 2011 06:50 pm
@farmerman,
A dip of Bruton's Scotch Snuff.
Dutchy
 
  1  
Reply Sat 30 Apr, 2011 06:51 pm
@FBM,
Pine apple slices.
 

Related Topics

Dinner tonight - or last night. - Discussion by msolga
How/why did bread and milk become "evil" foods? - Question by boomerang
Food ethics: How do you choose what species are morally wrong to eat? - Discussion by Robert Gentel
Would you eat laboratory grown meat? (Gotta be better than soylent green?) - Question by dlowan
Cooking a Roast - Your opinion would be appreciated - Discussion by Mame
Favorite Hotdog Toppings - Discussion by Diest TKO
Smackdown: Leftovers -- yay or nay? - Question by boomerang
The a2k Banh Mi Adoration Cult Thread! - Discussion by tsarstepan
a2k's Food Science Digest - Discussion by tsarstepan
Can you name some things in your food that you're NOT supposed to eat? - Question by Banana Breath
Have You Ever Cooked Food In Your Dishwasher? - Question by Butrflynet
 
  1. Forums
  2. » The Last Thing You Put In Your Mouth....
  3. » Page 336
Copyright © 2024 MadLab, LLC :: Terms of Service :: Privacy Policy :: Page generated in 0.25 seconds on 11/24/2024 at 01:20:21
▲ ▼