@InfraBlue,
InfraBlue wrote:
The mushrooms would be grown on farms; they wouldn't be taken from the wild.
Obviously fungus like mushrooms are grown for food and other uses, but in terms of scaling up production for use as a building material, you have to think about how fungi work compared with plants.
A tree sprouts from a seed and gets energy from the sun to take CO2 from the air and re-arrange the molecules into cellulose. The roots use a bit of fertilizer (nitrogen, phosporous) from the soil, but overall photosynthesis and growth provides the energy.
Fungi, on the other hand, are consumers (not producers that make their own food from sunlight), so they consume dead material in the soil, which is a good thing, but growing more fungus requires adding more dead organic matter to the soil, which has limits in a way that photosynthesis doesn't.
Think of it this way: plants feed animals and both plants and animals die and decompose in the soil, feeding fungus who do the work of decomposing them. The fungi provide fertilizer for the plants to grow so they can feed the animals, but they are feeding their own food source, so to speak.
If you tried to make an operation out of cultivating and harvesting fungus, it would short-circuit the nutrient cycle in way that is even worse than harvesting animals for food and other materials. When you raise and slaughter animals, you are already taxing the soil and water supply by having to grow plants intensively to feed the animals.
If you wanted to grow fungus in the same way as animals, you'd have to feed them at a similar rate, i.e. because they are consumers and not producers.
So it makes more sense to use fungus to do their natural job, i.e. to manage soil nutrients and decompose organic material that dies and sediments into the ground. Tree roots find their way to nutritious soils and forge a symbiotic relationship with the fungi there. Then birds, squirrels, etc. consume the leaves, nuts/seeds, and fruits of trees and excrete their waste products to fertilize top soil for shallower-growing soil fauna, including fungi and bacteria, so that plants are supported as the base of the food chain.
Basically, plants & trees make food for animals and fungi are there to support plant/tree growth, so it is sensible to support healthy soil by letting fungi and bacteria stay in the soil for the most part and perform their natural soil-support jobs; not cultivate and harvest them for other uses.
Sorry to be so long-winded, but it is really important to understand soil fauna like fungi in the broader context of ecosystemic function.
Harvesting fungi is a bit like harvesting roots from a fruit tree; i.e. you could do it a little as long as you don't hurt the tree, but it wouldn't make sense to start growing and killing entire fruit trees for the roots, because that would undermine the purpose of a fruit tree, which is to stay alive and rooted so it can bear fruit.