Any suggestions of (Sautéing) recipes?

Reply Sun 6 Oct, 2019 01:18 pm
Any suggestions of (Sautéing) recipes?

1. Ingredients suggestions

2. Seasoning suggestions

3. Flavoring suggestions

4. Cooking techniques

5. Favorite recipes
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Reply Wed 9 Oct, 2019 02:04 pm
@Real Music,
I usually start with butter and slowly add something that id been kicking around that day. Butter sauteed porcini mushrooms , then add Mirin and a bit of beef broth and cook down. I somtimes try a fruit flavoring in an otherwise savory sauce. SOmetimes it works, sometims not so muc. Im a learner like you, Im hear to listen to some of the cooks . Alsa, many have gone (like ehbeth), or the rib dude from Texas. Roger, I wouldnt listen to him though. Hes been known to mix meat and milk.
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