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Mon 13 Jun, 2016 06:57 am
We stopped for lobster rolls in Brunswick Maine at a place called Libby's
Market. It's a little store on a side road that doesn't look like much, but man,
do they put together a great lobster roll!
Back home in Massachusetts, we had some Legal Seafood clam chower. Just
need some Ipswich fried clams to complete the New England trifecta.
@George,
Ooooohhh a good lobstah roll is like a taste o' summertime in Nueva England.
@George,
My only source for lobster rolls here in NYC?
Luke's Lobster
Their rolls are delicious but a tad pricey.
@tsarstepan,
tsarstepan wrote: . . . Their rolls are delicious but a tad pricey.
We made the mistake a week or so ago of getting lobster rolls at a 99.
Under-stuffed, over-cooked, but still pricey.
@George,
99s? All you should get there is something basic. It was probably some frozen sort of leftover lobster pieces - why it was so dry. Gotta get something like good bar snacks sort of things.
Lobster needs a higher level - in a place that specializes in seafood. Yeah those hole in the wall sort of places can make the best --- usually their stuff is so fresh.
@Linkat,
Last summer my lovely bride ordered one at a 99 in our town when they
were having a special. The lobster roll was surprisingly good. Not this time!