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							Mon 13 Jun, 2016 06:57 am
						
						
					
					
					
						We stopped for lobster rolls in Brunswick Maine at a place called Libby's 
Market.  It's a little store on a side road that doesn't look like much, but man, 
do they put together a great lobster roll!
Back home in Massachusetts, we had some Legal Seafood clam chower.  Just 
need some Ipswich fried clams to complete the New England trifecta.
					
				 
				
						
														
					
													@George,
												Ooooohhh a good lobstah roll is like a taste o' summertime in Nueva England.
											
 
					
				 
																									
						
														
					
													@George,
												My only source for lobster rolls here in NYC?
Luke's Lobster
Their rolls are delicious but a tad pricey.
											
 
					
				 
																									
						
														
					
													@tsarstepan,
												tsarstepan wrote: . . . Their rolls are delicious but a tad pricey.
 We made the mistake a week or so ago of getting lobster rolls at a 99.
Under-stuffed, over-cooked, but still pricey.
											
 
					
				 
																									
						
														
					
													@George,
												99s?  All you should get there is something basic.  It was probably some frozen sort of leftover lobster pieces - why it was so dry.  Gotta get something like good bar snacks sort of things.
Lobster needs a higher level - in a place that specializes in seafood.  Yeah those hole in the wall sort of places can make the best --- usually their stuff is so fresh.
											
 
					
				 
																
						
														
					
													@Linkat,
												Last summer my lovely bride ordered one at a 99 in our town when they 
were having a special.  The lobster roll was surprisingly good.  Not this time!