Log In
::
Register
::
Search
Forums
Groups
Popular
•
New Topics
•
New Posts
Read Discussion
Reply to All
4
Sopa
Forums:
Food
,
Sopa
,
Food And Drink
,
Cooking
,
Pasta
Email this Topic
•
Print this Page
InfraBlue
Reply
Thu 19 Jan, 2012 11:44 pm
The other night I made
sopa de fideo
, although instead of fideo I used La Moderna brand vermicelli which is a bit thinner than their fideo, and which my wife prefers.
Stumble It!
•
Tweet This
•
Bookmark on Delicious
•
Share on Facebook
•
Share on MySpace
Topic Stats
Top Replies
Link to this Topic
Type: Discussion • Score: 4 • Views: 4,964 • Replies: 3
No top replies
Link
HTML
Lustig Andrei
1
Reply
Thu 19 Jan, 2012 11:53 pm
@InfraBlue,
When it comes to pasta,I prefer vermicelli myself. But I don't do
sopa
all that often. Usually a meat sauce to cover the pasta.
0 Replies
PUNKEY
1
Reply
Fri 20 Jan, 2012 09:30 am
Beautiful! I love a man in the kitchen!
0 Replies
outgoingpeep
1
Reply
Fri 20 Jan, 2012 10:18 am
@InfraBlue,
mmmm...now you're making me hungry....
0 Replies
Related Topics
Dinner tonight - or last night.
-
Discussion by msolga
How/why did bread and milk become "evil" foods?
-
Question by boomerang
Food ethics: How do you choose what species are morally wrong to eat?
-
Discussion by Robert Gentel
Would you eat laboratory grown meat? (Gotta be better than soylent green?)
-
Question by dlowan
Cooking a Roast - Your opinion would be appreciated
-
Discussion by Mame
Favorite Hotdog Toppings
-
Discussion by Diest TKO
Smackdown: Leftovers -- yay or nay?
-
Question by boomerang
The a2k Banh Mi Adoration Cult Thread!
-
Discussion by tsarstepan
a2k's Food Science Digest
-
Discussion by tsarstepan
Can you name some things in your food that you're NOT supposed to eat?
-
Question by Banana Breath
Have You Ever Cooked Food In Your Dishwasher?
-
Question by Butrflynet
Forums
»
Sopa
Read Discussion
Reply to All
Copyright © 2024
MadLab, LLC
::
Terms of Service
::
Privacy Policy
:: Page generated in 1.99 seconds on 12/24/2024 at 08:09:02
▲
▼