with black pepper, garlic and salt. medium rare on the grill.
0 Replies
Amigo
1
Reply
Sun 23 May, 2010 10:35 pm
Large glass of milk and peanut butter on saltines.
0 Replies
Amigo
1
Reply
Sun 23 May, 2010 10:38 pm
A whole cantilope w/pocket knife
0 Replies
Amigo
1
Reply
Sun 23 May, 2010 10:41 pm
@panzade,
panzade wrote:
Johnsonville brats, chorizo, pork butt, baby backs on the grill. Oh, and some apple-bacon wrapped sea scallops for appy's
Brats and chorizo I know, the rest I need to learn.
0 Replies
Roberta
1
Reply
Sun 23 May, 2010 10:48 pm
Raw meat, boys. Known in fancy shmancy places as tartar steak. But I know raw meat when I'm eating it.
0 Replies
panzade
1
Reply
Mon 24 May, 2010 07:42 am
Oysters! Big ol' phlegmy lookin things; the shell tilted back so they slide right down. No sissy drops of hot sauce or cocktail sauce on 'em.
0 Replies
maporsche
1
Reply
Fri 28 May, 2010 08:16 pm
What we need is a "Man-Food" similar to "Dog-Food" a kibble-like substance (or maybe a wet food) that has everything a man's body needs in a simple, ready to eat package.
What we need is a "Man-Food" similar to "Dog-Food" a kibble-like substance (or maybe a wet food) that has everything a man's body needs in a simple, ready to eat package.
