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Irishamericanfrenchonionsoup

 
 
Reply Thu 28 Feb, 2008 11:31 pm
--- make french onion soup by whatever recipe, in some multiples of the listed ingredients. Eat, enjoy, freeze leftovers. (I might have typed a recipe here, who knows, but if so, probably not labled F. onion soup).




.... thaw leftovers. Dollop some into a soup pan, add water and a bit of broth of your choice. As it is cooking, add some tufts of good bread.

Heaven, or, I suppose they call it paradise.
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Rockhead
 
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Reply Thu 28 Feb, 2008 11:40 pm
Cool
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