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American cooking

 
 
kev
 
Reply Mon 21 Aug, 2006 09:47 pm
In North American cooking, which "pickles" usually accompany hot dogs and pastrami on rye? (4,7)
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Type: Discussion • Score: 1 • Views: 513 • Replies: 7
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Region Philbis
 
  1  
Reply Tue 22 Aug, 2006 04:27 am
dill
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kev
 
  1  
Reply Tue 22 Aug, 2006 09:25 am
RP the answer is 4 and 7 letters do you mean Dill Pickles?
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mac11
 
  1  
Reply Tue 22 Aug, 2006 09:29 am
Yes, I think dill pickles is the answer you're looking for, kev.
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Setanta
 
  1  
Reply Tue 22 Aug, 2006 09:39 am
Although the clue is false. Hot Dogs, if pickles are involved at all, usually have sweet pickle relish. Dill pickles will be served, thinly sliced, on hamburgers, or cut in quarters or halves, on the side of a deli sandwich, such as pastrami. Usually, the latter are described as kosher dills.
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kev
 
  1  
Reply Wed 23 Aug, 2006 06:40 am
Thank you to each of you
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Miller
 
  1  
Reply Wed 23 Aug, 2006 07:13 am
Re: American cooking
kev wrote:
In North American cooking, which "pickles" usually accompany hot dogs and pastrami on rye? (4,7)


Kosher Dill
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kev
 
  1  
Reply Fri 25 Aug, 2006 12:50 pm
Re: American cooking
Miller wrote:
kev wrote:
In North American cooking, which "pickles" usually accompany hot dogs and pastrami on rye? (4,7)


Kosher Dill
4 and 7 Miller???
0 Replies
 
 

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