I'll have to plant it first, Squinney!
Yep, I'm definitely going to do it! The idea of going out &
picking a lemon when you need one is very appealing. Much like going out & picking your own herbs as you cook. In between my flowers, bushes & small trees I have parsley, thyme, marjoram, chives growing & different potted mints (common, spearmint & Vietnamese), a small bay tree, plus some tarragon & basil enjoying their last days before winter really sets in. It is great to just go out & snip a bit of this & that to add to what I'm cooking. Plucking a fresh lemon from my own little tree to squeeze over, say, some steamed fish, really appeals.