@tsarstepan,
Looks pretty good... The only thing is I can never get into that tomatoes on the hot dog thing. Just give me some chopped onions and spicy mustard and I'm a happy camper.
@ehBeth,
ehBeth wrote:
It's almost impossible to imagine this not going wrong
[youtube]https://www.youtube.com/watch?
v=2xNXn_kwhic[/youtube]
Wow, that sure is a lot of work to eat a hotdog...
@giujohn,
that's why I'd do a bisquik or similar version - I think a hot dog tornado would be fun
hot dogs are mostly condiment carriers for me - so having the bun baked right into the dog makes it simpler
@ehBeth,
What is a hot dog tornado?
For me a nice steamed fluffy bun is 50% of the equation when I eat a hotdog. If it's a good quality bun sometimes I use absolutely no condiments whatsoever. A nice poppy seed bun comes to mind.
@giujohn,
generally , in food terms , a tornado is something that has been spiral cut. potato tornados are probably the best known
someone came up with the idea of spiral-cutting a hot dog or sausage and wrapping dough around the spiral - they're generally deep-fried, but there are some recipes where they're baked/grilled/bbq'd
Hebrew National or Nathan's?
@giujohn,
Nathan's first. Then Hebrew National. Are there other kinds?
@Roberta,
Well I prefer Hebrew National over Nathan's I've been told that Boars Head is pretty good but I haven't tried it yet... also Ballpark hot dogs score pretty good
Has anyone ever had the chili cheese dogs at Der Wienerschnitzel? When I lived in the southwest I used to love them I could eat 6 at a time they weren't very big. I can't get them out here in New York
@tsarstepan,
Okay, what do you do after your dog is vaporized or dissolved?
@roger,
Post a video of it on YouTube.
I'm a vegetarian and haven't had a hot dog in 20 years.
However, bratwursts are another thing, and they are kind of in the hot dog family, all be it the wealthier branch of the family.
I'm from Wisconsin, and the bratwurst is a sort of official food of Wisconsin. I understand that. Although I spent the first sixteen years of my life in Wisconsin, I only had occasion to eat bratwurst once, and it was one of the culinary experiences in my early life that I remember. I live in Texas now and bratwurst is not a big thing down here, it's all barbecue, chili and such, stuff that I don't eat anyway.
But someday I hope to return to Wisconsin and eat more bratwurst. It's something about Wisconsin that I remember with fondness.
@roger,
roger wrote:
Okay, what do you do after your dog is vaporized or dissolved?
Umm...? Dissolve some sauteed onions and a hot dog roll. Maybe mix the dissolved water with this dissolved material and garnish it with a splash of mustard and sauerkraut and make a hot dog cocktail?
Personally I like chili dogs
@jcboy,
Me too, as long as I'm wearing old clothes.
@roger,
And I make my own chili, not that Hormel stuff out of a can.
Always a no bean chili for the chili dogs.
