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Thu 28 Jul, 2011 01:19 pm
last night Squinney and all the kids were over and she and I hit the kitchen and made 4 cheese baked buffalo mac and cheese. Did I mention we also baked in a bunch of fried buffalo chicken and then served with even more hot sauce? It was unbelievably good, but I recommend it be served with Pepto Bismol and a licensed cardiologist on the side.
I need something just reading about it. But it sounds great. Glad you all had a good time.
I like to sprinkle a little Plavix over the top for safe measure.
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