What's your favorite pasta shape?

Where'd that come from? I don't recall you (or anyone else) actually annoying me on A2K. You seem like a discusser, and I like to discuss?

I was teasing. I go on and on and on about food sometimes, especially italian food. (I can annoy even myself on that)


Here's a quote I read today by Nora Ephron -
"I don’t think any day is worth living without thinking about what you’re going to eat next at all times.”

I like ravioli. Expensive ravioli in real Italian restaurants.

You weren't overly expansive about pasta shapes? Not that is matters--it seems you get basic shapes these days or nothing. You could tell me about about the best, most meatiest, easiest to cook pasta on the planet, and I would never be able to buy it.

Nora Ephron: Jewish by birth, Nora's not religious, "Because you can never have too much butter — that is my belief. If I have a religion, that's it."

Delicious and simple homemade ravioli!
Yum!

Cheese ravioli or mushroom! Those two are the best!

Using campanelli in home made mac and cheese is one of my favorites.

I've had Portabella mushroom and cheese ravioli that were heaven! Well, great, anyway! ;-)

OMG. A campanelli user! I love those little flowers! They hold the SAUCE!

I had spinach and cheese raviolis tonight.

I'm not Italian, so I buy them at sam's...