You can add cornmeal, buckwheat, whole grains, gravel pebbles, whatever your heart desires, to the mix, as long as it floats.
0 Replies
farmerman
2
Reply
Sun 29 Nov, 2009 04:11 pm
@dlowan,
Quote:
What's with waffles?
Really good ones are made with lots of butter in the batter. This gives them a crispy edge and a real "waffley" taste.
Covered with whup butter and then Maple Syrup we have the pinnacle of sweet delicious empty calories.
Whats that crap you guys eat?
that tomato thing looks like it has tofu around the edges
I'm sticking to waffles.
I bought some mature bananas yesterday. Gonna make some banana-almond waffles once the bananas get muuuuushier. A lil brandy in the batter, they're gonna be awesomest.
0 Replies
Joe Nation
2
Reply
Wed 2 Dec, 2009 10:32 pm
Eggos are fine eating whenever I want to eat a piece of flannel.
Joe(the whole wheat ones taste like whole wheat wool)Nation
