Reply																		
							Tue 23 Dec, 2008 02:09 pm
						
						
					
					
					
						I have a recipe that calls for chicken granules.  Don't know why I'm having a tough time finding them.   However,  I have two containers of chicken bullion cubes.   I could grind them in my food  processor.  Can I substitute the finely ground cubes?  The recipe calls for 1/4 C granules.