Tue 7 Feb, 2006 11:47 am - [quote="Green Witch"]I think to say candied is more common than crystallized, but either would be understood. That does seem like a very sweet recipe, just reading it made my teeth... (view)
Sun 5 Feb, 2006 08:33 pm - [quote="Cliff Hanger"]Brazilin Woman, that recipe would be better without the candied fruit.[/quote]
I don't think so. That's really delicious.
By the way, is it right to... (view)
Sat 4 Feb, 2006 01:34 pm - Thank you everybody for helping me.
Here it is the recipe I needed to translate.
[b]Banana Cake
Ingredients:
2 cups sugar
3 cups flour
2 tablespoons cinnamon
1 tablespoon baking soda... (view)
Sat 4 Feb, 2006 08:39 am - [quote="gustavratzenhofer"]It's your thread. You can take this thing in any direction you want to.
Are you familiar with capybaras?[/quote]
Capybaras? Never heard of it.... (view)
Sat 4 Feb, 2006 08:34 am - [quote="gustavratzenhofer"]I think it's good for you. You wouldn't want some old farmer eating candy off your body. Would you?[/quote]
If you think so... I have nothing... (view)
Sat 4 Feb, 2006 08:21 am - [quote="gustavratzenhofer"]I will shower you with candied fruit and slowly eat them off your tanned, sinewy body. Once the fruit is gone, I'll have to leave.
I have an... (view)
Sat 4 Feb, 2006 08:14 am - [quote="Francis"]The best translation, as already said, is "candied fruits".[/quote]
Thank you, Francis. Does everybody agree with you?... (view)
Sat 4 Feb, 2006 08:00 am - Wow, I didn't know you guys would try to help me so fast. Thank you very much indeed!!! You're VERY nice people!!!!
I'm confused. I don't know whether they are glazed fruits... (view)
Sat 4 Feb, 2006 06:25 am - Someone has asked me to translate a recipe and I don't know whether or not he will find an ingredient there. Could you please help me?
I'll try to describe it. I'm talking about... (view)