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My moonshine is HOT

 
 
je03oo1
 
Reply Fri 10 Jul, 2020 06:52 pm
I ran a batch of mash that I made with bananas. The proof is about 168 throughout the run. It’s hot how do I dilute it or make it drinkable
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Type: Question • Score: 1 • Views: 227 • Replies: 1
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farmerman
 
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Reply Sat 11 Jul, 2020 05:12 am
@je03oo1,
get a hydrometer at a lab supply or wine making supply (mostly on -line,).How did you determine that its 84% alcohol ABV now??

You can adjust proof with spring water .

You could make a banana flavored hand sanitizer with that, just add glycerol till its like 75% ABV
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