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Baking Powder /Self Raising Flour

 
 
s heath
 
Reply Sun 18 Feb, 2018 04:58 am
Is it possible to get Baking Powder in France. If so what is it called. I know we can get yeast but not sure about anything else.

Alternatively what is the grade of flour equivalent to English Self Raising Flour.

There seem to be so many different types here in France.

Thanks any one
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centrox
 
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Reply Sun 18 Feb, 2018 05:40 am
Often these kinds of things are near the salt etc in supermarkets.

Baking powder = levure chimique
https://az809444.vo.msecnd.net/image/369921/636x0/0/3027030023745levurechimiqueface.png

Baking soda = biocarbonate alimentaire
https://statics.monoprix.fr/course/g_2172000_bicarbonate-alimentaire.jpg?t=20160216041426

Yeast = levure boulanger
https://d1doqjmisr497k.cloudfront.net/-/media/vahine-fr/products/389-x-389/sucres-et-levures/389x389_levure_boulangere_tradi.ashx?vd=20160915T140725Z&hash=28A879B6D0D902CA8F1405D14A89DDA4E7C6BAD3

Self raising flour = farine fermentante, farine de brioche, farine à gâteaux
https://statics.monoprix.fr/course/g_2091063_farine-pour-brioche.jpg?t=20170805031603

http://www.francine.com/images/content/produits/fiches/farine--gteaux-francine_3.jpg





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