I learnt the fat thing from chai as I began my weight control thing a year and a half ago. I was originally only oing the "glycemic index" and merely plateaued . When I got on a BACON increase along with glycemics, I ws comfortable (I had energy nd didnt feel like a POW).
Ive gone from 245 to 181 an Im staying there with only occasional forays into the world of crap food.
Thank you chai, you got me to read deeper into the kitchen science of nutrition and weight loss.
ARgyra is usually the result of having ingested ionic silver( usually in a nitrate or sulfate form,Like photo developing solution). If edgar insists on staying with the colloidal silver cocktail, Id check my silver solution by taking a small amount and sprinkling salt in there with the liquid. If a white precipitate forms, dont take that solution cause youve got some ionic silver in there.
However all in all, the body has no need or ability to process colloidal silver. (Its like drinking Goldwasser liquer, youre just swallowing money and later pooping it out). When edgar brought this up before, I was and still am dubious about efficacy and safety. Im more of Max's view,"medical research has shown no benefit of colloidal silver ingestion. Its a folk tale without much supportive evidence".
BUT medical research has not shown any major harms (other than the argyra but Ill bet the blue face people have incidentally ingested ionic silver (which will bind with fat tissue and be imparting a new hue to your suntan).