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Member since June 21, 2016
EricMatt
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Ice Cream
,
Buffalo Milk
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Milk Fat
,
Churning
,
No Cream
,
Gelato
,
Gelato Making
My Recent Posts
How do I make ice cream with Buffalo Milk, Sugar, Fruit Pulp ONLY?
Tue 21 Jun, 2016 11:24 am -
Hi All Has anyone tried making ice cream using only Whole Buffalo milk (7% fat), Fruit Pulp & Sugar? I tried a brand called Natural when I visited India. They are fruit flavoured ice...
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