One of the stranger sights from my recent trip to Japan were the lines, some 50-people deep, for American-style breakfast restaurants with names like Eggs'n Things. As odd as it might sound, whipped cream- and strawberry-topped pancakes are the it food in Tokyo right now.
As The Oregonian reported here and here, Southeast Portland's DIY Slappy Cakes was recently swept up in Tokyo's pancake craze, opening a location -- backed by Japanese investors -- in the Shinjuku Station area earlier this year.
Now, a Portland institution is following suit. According to Time Out Tokyo, Southwest Portland's Original Pancake House will open a restaurant in Tokyo's Kichijoji neighborhood in June, complete with the 60-year-old restaurant's famed Dutch Baby and apple pancakes.
And for any other Portland-area pancake-slingers out there, it might be time to brush up on that Nihongo.
Now if we could just find LittleK's underwire.....
I like pancakes well enough, but to me, it ain't breakfast without a high grease quotient . . . fried eggses, bacon or sausage links, biscuits and gravy . . .
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edgarblythe
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Sat 27 Apr, 2013 12:59 pm
I have health nut breakfast six days a week. But on Sunday, it's eggs, bacon or sausage, biscuits, jam or jelly - To me, even a health nut can benefit from the change.
I've seen him come home from school saying it's time for "other lunch".
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ossobuco
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Sat 27 Apr, 2013 06:52 pm
@boomerang,
I thought it was a class too.
I admit being nuts. I pretty much tagged all the related to food threads at the changeover - and by that point took the western breakfasts as iconic.
Butryflynet tagged some in those early days..
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joefromchicago
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Sun 28 Apr, 2013 03:00 am
@boomerang,
boomerang wrote:
Now, a Portland institution is following suit. According to Time Out Tokyo, Southwest Portland's Original Pancake House will open a restaurant in Tokyo's Kichijoji neighborhood in June, complete with the 60-year-old restaurant's famed Dutch Baby and apple pancakes.
They make pancakes out of Dutch babies? How do the Dutch feel about that?